I like my bait cooked
Cept OYSTERS!!!!!! And ceviche!!!
Mmmmmmm
Cept OYSTERS!!!!!! And ceviche!!!
Mmmmmmm
How To Use Progressive Web App aka PWA On 420 Magazine Forum
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Haha! Just had sushi for lunch. I've been craving it. I think this is the third time in a week! Sushi is easy to dose too!Mmmmm.....Sushi. I love me some sushi!
Grew up eating all seafood Duggs but I didn't get into Sushi until later in life. Going to Japan while I was in the Marine Corps really introduced me to top notch Sushi. Its on a different level there. No where in the USA can touch Japan for quality sushi.You do?.....I like my fish cooked...wtf!
Easy to dose eh...not like my oil caps ffs!...lmaoHaha! Just had sushi for lunch. I've been craving it. I think this is the third time in a week! Sushi is easy to dose too!
Gotcha...understood Van.My dad was in the RCN and travelled there too....before my time....he never mentioned sushi...only the geisha girls...lolGrew up eating all seafood Duggs but I didn't get into Sushi until later in life. Going to Japan while I was in the Marine Corps really introduced me to top notch Sushi. Its on a different level there. No where in the USA can touch Japan for quality sushi.
When you have really fresh seafood, its a true difference maker.
Oh ...you betcha!........LOL....ah yes probably higher on their lists back in those times, more so than sushi I am sure!
Trevally sushi huh. Man that is a fish on my list to catch. I love getting medicated and watching fishing shows and I have seen some killer shows with people after the GT (Giant Trevally). I have seen them hunt flying birds.....literally jumping several feet to snag a gull in its mouth. And their size!! Man.....some day! I so want to experience the beauty and power of the GT. Looks like a fishing trip in Australia might be in order in a few years!OK so please pardon me for being pedantic (cause i am often - so really, please pardon me ) ... sushi is really just to do with the vinegar rice and the style of presentation and can be made without fish. Sometimes it is even made with cooked fish. Fish sliced in special ways and eaten raw, is sashimi (so is other kinds of meat served this way) . So if you have a roll (or a block) that has raw fish, it is sushi made with sashimi fish.
My favourite sushi rolls are the ones with cucumber! I worked at a boutique Japanese restaurant for a number of years (I was one of 3 non Japanese out of many and was mostly the barista And the joint roller after close ) and they used to make this incredible plate of sashimi Trevally that looked like a lotus flower and was sliced so thin you could see the pattern of the plate below it - was quite a sight! And delicious too
OK so please pardon me for being pedantic (cause i am often - so really, please pardon me ) ... sushi is really just to do with the vinegar rice and the style of presentation and can be made without fish. Sometimes it is even made with cooked fish. Fish sliced in special ways and eaten raw, is sashimi (so is other kinds of meat served this way) . So if you have a roll (or a block) that has raw fish, it is sushi made with sashimi fish.
My favourite sushi rolls are the ones with cucumber! I worked at a boutique Japanese restaurant for a number of years (I was one of 3 non Japanese out of many and was mostly the barista And the joint roller after close ) and they used to make this incredible plate of sashimi Trevally that looked like a lotus flower and was sliced so thin you could see the pattern of the plate below it - was quite a sight! And delicious too
Correct Amy!!! Well said! I too love veggie sushi! I'm just going to have to get my sushi mat out soon! I will make some fun rolls! Some without fish!OK so please pardon me for being pedantic (cause i am often - so really, please pardon me ) ... sushi is really just to do with the vinegar rice and the style of presentation and can be made without fish. Sometimes it is even made with cooked fish. Fish sliced in special ways and eaten raw, is sashimi (so is other kinds of meat served this way) . So if you have a roll (or a block) that has raw fish, it is sushi made with sashimi fish.
My favourite sushi rolls are the ones with cucumber! I worked at a boutique Japanese restaurant for a number of years (I was one of 3 non Japanese out of many and was mostly the barista And the joint roller after close ) and they used to make this incredible plate of sashimi Trevally that looked like a lotus flower and was sliced so thin you could see the pattern of the plate below it - was quite a sight! And delicious too
Yum!!! Sounds awesome!Hey Lady G
I'm out on my well needed escape
I'm gonna try a new thing to cook
Trout wrapped in BACON!!!!
Gonna perfect my de-boning of the trout, stuff with herbs and onion and a dash or three of lemon
We shall see
Hope yer back is better, trust me, getting 4 bolts in my back was the best thing I ever did
Without fish ,...veggie rolls......waddaya u guys talkin bout....where's the food....for pete's sake .Correct Amy!!! Well said! I too love veggie sushi! I'm just going to have to get my sushi mat out soon! I will make some fun rolls! Some without fish!
For you Duggs..some sweet sticky rice! Or maybe a play on sushi with some teriyaki style beef rolls! Haha!Without fish ,...veggie rolls......waddaya u guys talkin bout....where's the food....for pete's sake .
Haha! Point well taken. Worked 14 hours yesterday and the day before. Add in 2 hours a day commuting and not much time left. Last weeken was a wake out of town. Another 12 hours today expected. I'm on the drive in now....pics this weekend! They smell GREAT and the Puas buds are looking saweet!!!! Sorry all! Thanks for hanging in with me!Yes, I haven't seen the Maui for awhile.