Just keep rh high 70-80% first week anyways and I just fed with water only in promix hpSweet I look forward to trying it then!
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Just keep rh high 70-80% first week anyways and I just fed with water only in promix hpSweet I look forward to trying it then!
Cant believe I never knew this! Will definitely keep that in the back of my mind from now on...thanks Shed!They say that cuttings taken in veg will root more easily. Early flower is okay as well and lower branches can be the last to show pistils anyway. Clones taken in flower are called "monstercrops" and they tend to branch like crazy, making for some huge plants. My AK in the contest now was a monstercrop, hence the 59 tops!
Your clones were killer Joe! I remember looking at those roots and thinking when the hell will I ever get those!I did this summer worked beautiful had decent roots coming after like 7 days
That's the life cycle of fruits. Animals eat them and we eat the animals! Who says I'm not getting a balanced diet .My squirrels eat my peaches, berries, pecans, and the stuffing in my outdoors seating. I eat them in a pot pie. My dog eats them sushi style. They keep coming.
Everyone should vote every month in the contests. It's part of being a member. The more people that vote the more accurate the results!Thanks for reminding me! I'm voting Shed for 420 jar winner! Lately,when I do my preflip defoiling I specifically leave a few bottom fresh shoots exactly for that. That's how I did my last clones in veg though. This next batch will be in flower! It goes along with Newtys book she posted saying you get better cloning if they are in growth...i took that as like in strech! My spinnly branches produce fluffy buds anyway so what better use to make a whole new plant than a few drops oil!
Glad to pass it along Laquer. Once a monstercrop starts growing it's time to start thinking about training and thinning. Otherwise it can get out of control .Cant believe I never knew this! Will definitely keep that in the back of my mind from now on...thanks Shed!
Thanks Joe! It's nice to start with new plants.now look at you.... bro killing it
I don't play videogames at all so to me it was just shiny wrapping paper! And that PC is gonna be so happy to have room to spread out tomorrow .Nice update Shed! Man I cant play video games for long anymore. Hey the roots on Peyote Critical is looking gnarly and super white!
Thx, Shed. I can see your face smiling when opening that newspaper and thinking of us.
Just bring that cal/mag and feeeed it. It looks like every grower now days needs that. I can't remember when growing ten years ago people talking about these issues then. You can almost start to believe this is a deliberate move by seed providers to sell us more chem...
I know the TDS of my tap water varies by close to 100 points during the year depending on where we're getting it from an any given time. It never occurred to me to use more cal/mag when the TDS was lower. I wonder if that's part of what's missing when it goes down. Either way I'll be bumping that up next watering!Has anything changed in the last decade that would impact the amount of calcium and magnesium in the water? I know my ppm when I first started growing was like 200ppm. Now its well over 320ppm and Ive made the move to RO water for my garden.
Has anything changed in the last decade that would impact the amount of calcium and magnesium in the water? I know my ppm when I first started growing was like 200ppm. Now its well over 320ppm and Ive made the move to RO water for my garden.
Thanks for digging that up Felipe! And those sources vary depending on time of year and what water district in LA you're in as well.From KCRW in Nov. 2013:
Although the exact percentages can change dramatically from one year to the next, generally L.A. gets about half of its water from Northern California and the Colorado River, 10 percent from local groundwater sources, and a third from the Owens Valley.
By the time LA taps it, water from the Colorado is loaded with salts and minerals, so would almost qualify as groundwater, from that standpoint.
Los Angeles was developed with many sources of water, so this it how it's always worked. Can't be a nightmare if it's standard operating procedure! After all, we go 7 months without rain every year .Must be a nightmare working with that resource... we have quite stable surface waters but the lake we took from a few years ago would be impossible to take water out today, its so dam low you could almost walk over it right now. Thank god the rain finally came tonight. It's been almost 6-7 months now without rain.
Mine is ppm in summer 170 and winter 150 out of tapThanks Joe! It's nice to start with new plants.
I don't play videogames at all so to me it was just shiny wrapping paper! And that PC is gonna be so happy to have room to spread out tomorrow .
I know the TDS of my tap water varies by close to 100 points during the year depending on where we're getting it from an any given time. It never occurred to me to use more cal/mag when the TDS was lower. I wonder if that's part of what's missing when it goes down. Either way I'll be bumping that up next watering!
Nice reasonable range! Mine gets up around 250 at times.Mine is ppm in summer 170 and winter 150 out of tap