I'll do husk for bit first
Graciasss
Graciasss
Tangwena's Malawi-Style Cob Cure: Fermented Cannabis
- Thread starter SweetSue
- Start date
lazyfish
Well-Known Member
I think marc is talking about how processed food scraps are worked back into the final product continuously... cobs can be made by rehydrating and adding fresh trim....?
eh? me translate good?
I think marc is talking about how processed food scraps are worked back into the final product continuously... cobs can be made by rehydrating and adding fresh trim....?
eh? me translate good?
OOh, who knew??? well, you knew, thats who
The hot tub idea for fermentation is working well
MMe and the Cob,, i call it, Ty, after a couple friends,,
MMe and TY did some hot tub yoga together
MMe and the Cob,, i call it, Ty, after a couple friends,,
MMe and TY did some hot tub yoga together
- Thread starter
- #985
@Chris Scorpio, when mine go into the cure it's without the husks, but feel free to play.
Mighty fine cobs going on here guys.
nivek, we can always count on you to find a creative way. 
I have FHO to get back to. It was worth the stop to see the colorful Carnival cob. I got those same purple tones in my Devil's Carnival cob. They sure are pretty, aren't the year?
I'll catch up later.
freed
Well-Known Member
i'm in
looks interesting
looks interesting
PlainTalk...w/spell wrecker..
I think marc is talking about how processed food scraps are worked back into the final product continuously... cobs can be made by rehydrating and adding fresh trim....?
eh? me translate good?
Cobs made from fhb ,clearly rock your world.
If you have some fine dry weed, and you missed the chance when it was fhb, to cob some.
To late grasshoppers...
Fresh,is fresh once.
However, fear not. Industrial,adulteration is proven!
You can stash about 5% of your dry into a batch of 95% fresh harvest and get ‘ Malawi cob /sans feces .
If you do the processes.
OTOH..if you have 50% dry weed/ and you add 50% fresh harvest .
You got problems...
Liquids and solids follow the 10/90 90/10 ...50/50 rule..
The Organic chemistry , dictates his concentration act . Predictably.
High energy flows to low.
Good concentrations, are diluted. From 90/10 to...less always less.
The the dilution,the 10/// quickly loses its identity , too.
Temperature plays a huge part...
I’m glad you can read past appla awful,spell,wrecker...
Grapefruit juice...it’s stomach to brain.Dosing TS. It’s all about proper dosing, and I’m sorry, but smoking does little for pain management other than buy you a few minutes of relief.
You seriously live too far from my door TS. To be so close and so unreachable in moments like this.....
If we can get you growing again with some successful harvesting you’ll stand a much better chance of getting real relief. Pain management is a special creature, with rules of ratios and dose limits we’re unaccustomed to.
Chewing my morning cob as I prepare for a budwashing. I’ve noticed that about five minutes or so into a chewing it’s like my whole system goes “Huh!” and there’s this deep tremor that vibrates out from my center. Then it passes. It’s done that consistently every time though. Anyone else feeling something akin?
Pectin in brain up.
First thing..stilll...lol
A corn husk in contact with cobbin center...cannot be worse than;
Covered in peat moss
Mud and shit
Up against polyetheyne..
Me thinks the tamale skins are nicely civil yet slightly ‘naturalle’’
Sue,,grape leaves around the cob, post sweat, pre sealed ferment.ie fermented in the grape leaf. Grape leaf touches weed snack center..yum.
Following ‘Mediterranean ‘ lore..grape leaf with cob/
Where does Zuese or Queen Sheba ferment Cannabis fotbthier gods?
Womb of isis.....women work never ends.....
wow,, i gotta warm up before trying to read marco,,
- Thread starter
- #992
If I understand you, don't use more than 10% dry in a batch of fresh. Did I get that right Marc?
You can count on me doing my best to understand your posts. I see the experience your quirky self brings that we lack, even if I sometimes feel like I'm crawling to you through the confusion. The longer we communicate the clearer you come through.
- Thread starter
- #993
wow,, i gotta warm up before trying to read marco,,
It's not that bad nivek.
Here.... I forgot to leave this for you earlier.
thank you sue,, cheers
as i suspected,, one must be alert and unincumbured
oh no,,,
as i suspected,, one must be alert and unincumbured
oh no,,,
Gazoo
Member
It's not that bad nivek.
Here.... I forgot to leave this for you earlier.
So is it Harvest, trim, COB in 1 hr ? to stay/start at +85%
Less than 10%...If I understand you, don't use more than 10% dry in a batch of fresh. Did I get that right Marc?
You can count on me doing my best to understand your posts. I see the experience your quirky self brings that we lack, even if I sometimes feel like I'm crawling to you through the confusion. The longer we communicate the clearer you come through.
Or you break to 10/90 90/10 rule..
Regrind was less than 5%, GE hydrocarbo7sales.
Be reasonable. Great dry. More. .”..less so...less of.” Machiavelli....ibid...
- Thread starter
- #997
freed....welcome to our mad little party.
When's your harvest and what are you planning to cob? - Thread starter
- #998
Gazoo!
When did you sneak in? The best cobs the boys over were producing were apparently at about 80%, which is what you have after a day or two hanging, but you can cob directly following harvest too. It'll sweat faster and ferment on an accelerated timeline, from my limited understanding.Will you be cobbing? Oh, say yes.
- Thread starter
- #999
Not 10%, but less than. Got it. See, without you here I'd never have considered the dynamics of energy transfer.
Gazoo
Member
Gazoo!
Will you be cobbing? Oh, say yes.
Started reading from the start yesterday, all caught up
Just set up a CL Buy for a "Nesco Snackmaster Pro Food Dehydrator FD-75A" 35.00,
pick up tonight. Still looking for a good Vacuum sealer on the cheap and Corn Husks
in Cal are an easy find
Plan on doing a wash WITH only baking soda & lemon Juice and a COB test in a week or 3
when this run is finished. Have a 60% sativa to give it a try with ?
looking forward to a RELIGIOUS experience, when I put some in my Peace Pipe