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Question: lecithin and liposomal encapsulation
Somewhere in this gargantuan forum I remember reading about using lecithin to improve the bioavailability of the cannabinoids in cannabis oil. Here, or elsewhere, I have seen two methods described: one involves mixing liquid lecithin with CO and its carrier and storing the mixture in the fridge for a few months before it's ready; the other method involves heating the mix for 30-60 minutes and then it's good to use as soon as it's cooled.
Could someone kindly direct me into a thread where I can see the recommended method & recipe here, please?
I find that liquid lecithin is almost unattainable where I live (Australia), though it is easy to find granulated lecithin derived from soy or from eggs. If you are not vegan, does it matter where it originates?
Thanks!
It is one of those sticking points that the drying process strips the lecithin of an important component. I detest these types of dilemmas and the frustration that arises. In this case, I consider the lecithin in the eggs I cook with to be a bonus to the intended bioavailability. If you have access to a powdered lecithin made from eggs I might be very comfortable with that. Eggs are my favorite protein source. The eggs added with the brownie mix don't encapsulate the cannabinoids in the same manner the refrigeration does.
That refrigeration needs to be at least six hours. I'm not familiar with the months needed before use. Grow Goddess has a technique for production of concentrated oil without heat that requires months to decarb, but the addition of lecithin and a carrier oil is typically done as you prepare the CCO for administration, as in making capsules and suppositories. Those can be stored for months in the refrigerator.
It is a gargantuan forum, and we encourage questions to save you the frustration of trying to wade your way through what we've already seen. In here we brainstorm, so we stay fairly current. Please, keep asking.
As KR pointed out, soy products need to be verified GMO. We have enough challenges with the gut flora in our current world. No reason to complicate the matter.