Good weed Spimp
your girl doesn't look bad. are you using the lift method to see if she needs water?
your girl doesn't look bad. are you using the lift method to see if she needs water?
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I'm going through the same thing bro.Good weed everyone.
Well my evening wilt issue has continued. And NLxBB is still droopy this morning. It kinda looks like overwater wilt. Worst part is I gotta head to work . Gonna be a long day. Ill try to post a pic before I head out.
2. Dont tell anyone. When those buds look nice, even your best friend will steal from you.
THANXX FOR THE HEADS UP. SOMETHING TO KEEP IN MIND AFTER HARVEST. EXACTLY WHAT & HOW DO I USE MOLASSES? IS IT TRUE IT GIVES A SWEETER/SMOOTHER TASTE TO THE END PRODUCT? COULD IT BE USED DURING PREFLOWERING/FLOWERING?
I agree with fish cake She really looks pretty good.Good weed Spimp
your girl doesn't look bad. are you using the lift method to see if she needs water?
Have you thought of using Panda Film, Its much cheaper! If your in a normal size room you will get a higher ceiling and can make it any shape you want. My first room was built with panda, staples and silver tape. I made a labyrinth between rooms so air could flow and light would not.
A good trick for Panda Film or mylar is to use squares of duct tape where you staple to keep it from tearing.
Good weed sir. Always a good day when Fish Cake can make a visit. Yes pretty much. I was watering every 3-4 days or so by weight. I flushed Thursday, then watered Saturday water + molasses. Seems like this started Friday. Friday morning I was expecting to see her droopy after the flush but she wasnt. But that night right before lights out is when I first saw it.Good weed Spimp
your girl doesn't look bad. are you using the lift method to see if she needs water?
Well if you figure i our first letme know!I'm going through the same thing bro.
That was my first thought too. But during the heat of the day, when the box is closed up and blasting, she actually looks better. When I turn lights off I run my exhaust til the air temp blowing out is low 70's, basically room temp. Usually 30mins to an hour sometimes all night.Maybe heat stress? I think the pointy edges of the leaves turning up may be heat stress. Not 100% sure but that's what I first thought of.
Mix it in with your water. It will slightly affect PH, and although alot of growers say dont worry about PH, better safe than orry.THANXX FOR THE HEADS UP. SOMETHING TO KEEP IN MIND AFTER HARVEST. EXACTLY WHAT & HOW DO I USE MOLASSES? IS IT TRUE IT GIVES A SWEETER/SMOOTHER TASTE TO THE END PRODUCT? COULD IT BE USED DURING PREFLOWERING/FLOWERING?
t feeds the stuff that feeds your plant. Plus its carbs so the plant doesnt hafta work to convert food energy into carbs. I used it alot in first grow, and much stronger than Scarfingers recomendation. Not saying Im right. Thats rarely the case.I use it about 3 times during the grow. Once in VEG. Once around 2 or 3 weeks of flower. Then again later.. maybe 6 weeks. I try not to use to much because I read a grow where a guy was using it every watering and he was having some problems... Maybe Iron locked out some other nutrient. I don't remember exactly. And then again it may of had nothing to do with the molasses.
Basically it mainly feeds the microbes that break down the nutrients so that your plant can use them more efficiently. I believe the microbes also help stabilize PH.
Some people swear that it makes the smoke sweeter. I am not sure if it does or not.
(1/2 tsp. per gallon is what I do)
I agree with fish cake She really looks pretty good.
As far as the molasses, I fed my plants 1 tsp/gallon throughout the flower season in order to feed the mycorrizi in the organic soil- I was kind of stingey with the nutes, so I give the credit to them doing well, to the mycocorrizi. Have no idea about the taste yet but I do wonder if the molasses smell didn't help attract fungus gnats to my tent.
Epson salt is magnisieum I think but salting my plants sounds counter productive
In gardening and other agriculture, magnesium sulfate is used to correct a magnesium or sulfur deficiency in soil; magnesium is an essential element in the chlorophyll molecule, and sulfur is another important micronutrient. It is most commonly applied to potted plants, or to magnesium-hungry crops, such as potatoes, roses, tomatoes, lemon trees and peppers The advantage of magnesium sulfate over other magnesium soil amendments(such as dolomitic lime) is its high solubility, which also allows the option of foliar feeding. Solutions of magnesium sulfate are also nearly neutral, as compared to alkaline salts of magnesium, as found in limestone; therefore the use of magnesium sulfate as a magnesium source for soil does not significantly change the soil pH
Damn. I knew I was gonna get called out on that one... It was a lame attempt at a joke. All nutes are basically salts, thats how ppm meters work. Your kinda busting my cover here sir... in a former life a I was a double major, chem being one of them. No, English wasnt the other.
Good info though sir. +reps on calling me out.
OMG I JUST SAW THE AVY!!!!!!!!!!!!!
Actually, ppm meters work off of the electricity in the soil given off by the interaction of the microbes and nutrients in the soil, EC=Electrical Conductitvity which can be converted to PPM.
Actually, ppm meters work off of the electricity in the soil given off by the interaction of the microbes and nutrients in the soil, EC=Electrical Conductitvity which can be converted to PPM.
Jeff, ppm meters don't work off the electricity in the soil, just the conductivity.
And that has nothing to do with the microbes
Or their "interaction with nutrients" (that's called eating, lol)
What you are thinking of is a microbial fart-meter
PPM means parts per million, i.e. how many bits of whatever (salts) are dissolved in water.
You see, Salts make water conductive because they contain (i.e. are) electrolytes.
Electrolytes have what plants crave. Electrolytes.
Electrolytes are PPM. How many electrolytes are there per million parts of water?
The PPM meter would tell you that.
Microbe farts tell us very little. but we need them just as much.