DrZiggy's Low And Slow Drying: Maximizing Your Harvest

Ok I don't know what is up with my ability to post, like, PM or interact at all within this site. Almost 10 days now and no help. I'm logged on but, have the ability of a guest. I make one post and get booted. Tag a like and get booted.
Don't know if this will go through.
You can PM me if you like. The folder is empty and does not populate.
No response from an admin.
TO much of a hassle
Good by

Come on Furcifer, tell me you're made of stronger stuff than a computer glitch. :battingeyelashes: You have a tremendous opportunity here to be of great assistance and see your years of hard work come to some serious good.

Don't quit on me now. Let me send a message to Teddy Edwards, see what magic he can do for you. If you can't PM they likely can't hear you. The back room gets crazy busy sometimes. They work hard for us, and we sometimes have to be a little patient. Let me see what I can do to help you.
 
Same here. I rarely make it last till next harvest. Giving away a lot to friends. Wouldn't have it any other way :) But yes - indeed we can dream

Slow.

People are having their vehicles' tires inflated with nitrogen these days. I wonder if there'd be a way to quickly replace the oxygen with nitrogen? I thought of that when someone posted the image of a schrader valve earlier in this thread, but I forgot to mention it.

Realistically, I do not foresee having so much cannabis that, after giving away as much as people want to everyone that wants it and (hopefully) having some set aside for my own short-term use... that I need a long long-term storage strategy. But a man can dream, lol.
 
I do agree it would fit better in an off topic thread. Interesting debate though. I believe most people would eat anything if starving. Even their best friend. We have heard the horrid stories from eastern europe where families would eat their own children and things like that. Morbid but fascinating stuff.

However... If you're envisioning a scenario such as "two starving people on a life raft," this becomes slightly more problematic and uncertain, lol. When two people don't eat, they both die anyway. If one person eats, but the other dies anyway...
 
Ok I don't know what is up with my ability to post, like, PM or interact at all within this site. Almost 10 days now and no help. I'm logged on but, have the ability of a guest. I make one post and get booted. Tag a like and get booted.
Don't know if this will go through.
You can PM me if you like. The folder is empty and does not populate.
No response from an admin.
TO much of a hassle
Good by

Sue pointed me here. I haven't received a PM from you, so am posting here. I've checked and your account is all in order, so I'm sending you an email to try and resolve your problem.

Apologies to subscribers for the interruption. :circle-of-love:
 
ditto on the donating of most of the herb :)

When I started I honestly thought I'd be growing for Dale and I, strictly recreational, in that I wanted him to be higher leading into his death than we'd ever been able to accomplish in all the years we'd shared.

Then he died and I discovered medical cannabis, too late to save him, and started growing for others. I've watched the stash I knew would last me a good long time get used up at a rapid rate, and now I'm increasing production to keep up with demand. I finally had to tell myself "No more new patients!" :laughtwo: And then today I offered yet another friend some pain cream. Apparently, there's no stopping it. Lol!

It's hard to stand by with good cannabis when you know someone is hurting. I dream of a day when we can grow freely and share just as freely. In the meantime I'm running to stay ahead of myself, and being saved periodically by the generosity of friends. Someday collectives will be the norm. Won't that be sweet? :battingeyelashes:
 
Apologies to subscribers for the interruption. :circle-of-love:

When a member of the staff does his job, especially one as hardworking and overworked as you...

...'tis never an interruption. Thank you for helping.
 
I have been following this thread with great interest and decided to try it myself with my latest harvest.

About 17 days ago I harvested 6 plants. I left half of each plant to air dry the regular way and half in the fridge. Of the half in the fridge, I cut the buds from the stems and left half to dry directly on the fridge rack shelf and half went into small brown bags (I like my croissants hehe) which were filled a third of the way, left open and placed next to the free drying herb on the fridge rack shelf. Averaged 3.5-5 Celsius with 47-55% RH. At day 13 the free drying herb was dry enough to jar - the paper bag herb was dry a couple of days later.

Drying Results

I had a cheeky taster of two buds from the same plant; one was air dried bud for 7 days and jar cured for 8 days and the other was slow & low dried bud 15 days in paper bag in fridge and 2 days jar cured in fridge. I have to say that the slow & low dried bud was by far the better bud from all aspects. After sampling some buds from other plants (to be sure the first test wasn't a fluke) I have to conclude that the slow and low method of drying beats air drying hands down on looks, aroma, strength and taste! I'm converted. I did prefer the herb dried in paper bags over that dried straight on the fridge shelf though.

Now for the cure..
This is what I have been doing for the cure and it seems ok so far, but I welcome comments or suggestions that will help me refine this.
Since it is very hot here with wildly fluctuating RH, I am attempting to cure IN the fridge. I left the jars empty and open in the fridge for a few hours to reach the ambient temperature and then jarred the herb and left in fridge for 8 hours. I then opened the jars and left open in fridge for 30 minutes, then resealed the jars. I am continuing to "burp" the jars in the fridge this way and it appears to be working well. I have tested by taking a bud out of the jar and fridge and letting it get to room temperature - that way I get a better idea of how dry/sticky it is.

Thanks so much for the great ideas and conversation on this thread!
nicethread.gif
 
I have been following this thread with great interest and decided to try it myself with my latest harvest.

About 17 days ago I harvested 6 plants. I left half of each plant to air dry the regular way and half in the fridge. Of the half in the fridge, I cut the buds from the stems and left half to dry directly on the fridge rack shelf and half went into small brown bags (I like my croissants hehe) which were filled a third of the way, left open and placed next to the free drying herb on the fridge rack shelf. Averaged 3.5-5 Celsius with 47-55% RH. At day 13 the free drying herb was dry enough to jar - the paper bag herb was dry a couple of days later.

Drying Results

I had a cheeky taster of two buds from the same plant; one was air dried bud for 7 days and jar cured for 8 days and the other was slow & low dried bud 15 days in paper bag in fridge and 2 days jar cured in fridge. I have to say that the slow & low dried bud was by far the better bud from all aspects. After sampling some buds from other plants (to be sure the first test wasn't a fluke) I have to conclude that the slow and low method of drying beats air drying hands down on looks, aroma, strength and taste! I'm converted. I did prefer the herb dried in paper bags over that dried straight on the fridge shelf though.

Now for the cure..
This is what I have been doing for the cure and it seems ok so far, but I welcome comments or suggestions that will help me refine this.
Since it is very hot here with wildly fluctuating RH, I am attempting to cure IN the fridge. I left the jars empty and open in the fridge for a few hours to reach the ambient temperature and then jarred the herb and left in fridge for 8 hours. I then opened the jars and left open in fridge for 30 minutes, then resealed the jars. I am continuing to "burp" the jars in the fridge this way and it appears to be working well. I have tested by taking a bud out of the jar and fridge and letting it get to room temperature - that way I get a better idea of how dry/sticky it is.

Thanks so much for the great ideas and conversation on this thread!
nicethread.gif

cure in the fridge! :thumb:

i find it takes a little longer; worth it in every way..:)
 
you're a good guy Mr Edwards. Thanks!

Sue pointed me here. I haven't received a PM from you, so am posting here. I've checked and your account is all in order, so I'm sending you an email to try and resolve your problem.

Apologies to subscribers for the interruption. :circle-of-love:
 
I really really like coming over hear and catching up. TS has the ability to write a novel and capture the imagination in every post!! Awesomesauce!!! . I was gonna wait to try the low and slow but nope. No time to wait, plenty of time to try once Harvey comes around.

You all keep me excited! When I start to plateau out and nothing is really exciting, this group of outstanding people always gets me excited to try new things ... Have a great week everyone!!
 
I have been following this thread with great interest and decided to try it myself with my latest harvest.

About 17 days ago I harvested 6 plants. I left half of each plant to air dry the regular way and half in the fridge. Of the half in the fridge, I cut the buds from the stems and left half to dry directly on the fridge rack shelf and half went into small brown bags (I like my croissants hehe) which were filled a third of the way, left open and placed next to the free drying herb on the fridge rack shelf. Averaged 3.5-5 Celsius with 47-55% RH. At day 13 the free drying herb was dry enough to jar - the paper bag herb was dry a couple of days later.

Drying Results

I had a cheeky taster of two buds from the same plant; one was air dried bud for 7 days and jar cured for 8 days and the other was slow & low dried bud 15 days in paper bag in fridge and 2 days jar cured in fridge. I have to say that the slow & low dried bud was by far the better bud from all aspects. After sampling some buds from other plants (to be sure the first test wasn't a fluke) I have to conclude that the slow and low method of drying beats air drying hands down on looks, aroma, strength and taste! I'm converted. I did prefer the herb dried in paper bags over that dried straight on the fridge shelf though.

Now for the cure..
This is what I have been doing for the cure and it seems ok so far, but I welcome comments or suggestions that will help me refine this.
Since it is very hot here with wildly fluctuating RH, I am attempting to cure IN the fridge. I left the jars empty and open in the fridge for a few hours to reach the ambient temperature and then jarred the herb and left in fridge for 8 hours. I then opened the jars and left open in fridge for 30 minutes, then resealed the jars. I am continuing to "burp" the jars in the fridge this way and it appears to be working well. I have tested by taking a bud out of the jar and fridge and letting it get to room temperature - that way I get a better idea of how dry/sticky it is.

Thanks so much for the great ideas and conversation on this thread!
nicethread.gif

Im gunna try the Fridge Cure next run.. well thats Now actualy, have some Purple Kush drying

May swap some of it to bags also for the remainder of drying

I agree, Fridge dry is WAYYYYYYY better than hanging/air dry
 
I have been following this thread with great interest and decided to try it myself with my latest harvest.

About 17 days ago I harvested 6 plants. I left half of each plant to air dry the regular way and half in the fridge. Of the half in the fridge, I cut the buds from the stems and left half to dry directly on the fridge rack shelf and half went into small brown bags (I like my croissants hehe) which were filled a third of the way, left open and placed next to the free drying herb on the fridge rack shelf. Averaged 3.5-5 Celsius with 47-55% RH. At day 13 the free drying herb was dry enough to jar - the paper bag herb was dry a couple of days later.

Drying Results

I had a cheeky taster of two buds from the same plant; one was air dried bud for 7 days and jar cured for 8 days and the other was slow & low dried bud 15 days in paper bag in fridge and 2 days jar cured in fridge. I have to say that the slow & low dried bud was by far the better bud from all aspects. After sampling some buds from other plants (to be sure the first test wasn't a fluke) I have to conclude that the slow and low method of drying beats air drying hands down on looks, aroma, strength and taste! I'm converted. I did prefer the herb dried in paper bags over that dried straight on the fridge shelf though.

Now for the cure..
This is what I have been doing for the cure and it seems ok so far, but I welcome comments or suggestions that will help me refine this.
Since it is very hot here with wildly fluctuating RH, I am attempting to cure IN the fridge. I left the jars empty and open in the fridge for a few hours to reach the ambient temperature and then jarred the herb and left in fridge for 8 hours. I then opened the jars and left open in fridge for 30 minutes, then resealed the jars. I am continuing to "burp" the jars in the fridge this way and it appears to be working well. I have tested by taking a bud out of the jar and fridge and letting it get to room temperature - that way I get a better idea of how dry/sticky it is.

Thanks so much for the great ideas and conversation on this thread!
nicethread.gif


Thank you for all the attention to detail SLHLover. :hugs: I'd been considering curing in the fridge, although that's not necessary in my environment. I may do a couple jars to compare with what I cure normally.

It's such an incredible advantage to have all these brains circling around the same experiment. :battingeyelashes: :Love:
 
Thank you for all the attention to detail SLHLover. :hugs: I'd been considering curing in the fridge, although that's not necessary in my environment. I may do a couple jars to compare with what I cure normally.

It's such an incredible advantage to have all these brains circling around the same experiment. :battingeyelashes: :Love:

Since I live on the surface of the sun:high-five: It makes sense for me to try It


Im on It:bravo:
 
I left half of each plant to air dry the regular way and half in the fridge. Of the half in the fridge, I cut the buds from the stems and left half to dry directly on the fridge rack shelf and half went into small brown bags (I like my croissants hehe) which were filled a third of the way, left open and placed next to the free drying herb on the fridge rack shelf. Averaged 3.5-5 Celsius with 47-55% RH. At day 13 the free drying herb was dry enough to jar - the paper bag herb was dry a couple of days later.

Drying Results

I had a cheeky taster of two buds from the same plant; one was air dried bud for 7 days and jar cured for 8 days and the other was slow & low dried bud 15 days in paper bag in fridge and 2 days jar cured in fridge. I have to say that the slow & low dried bud was by far the better bud from all aspects. After sampling some buds from other plants (to be sure the first test wasn't a fluke) I have to conclude that the slow and low method of drying beats air drying hands down on looks, aroma, strength and taste! I'm converted. I did prefer the herb dried in paper bags over that dried straight on the fridge shelf though.

Now for the cure..
This is what I have been doing for the cure and it seems ok so far, but I welcome comments or suggestions that will help me refine this.
Since it is very hot here with wildly fluctuating RH, I am attempting to cure IN the fridge.

My brother is in his mid-50s, and hasn't grown cannabis to any real extent (other than the one they tried growing in their vegetable garden about six years ago, which taught both him and his spouse that smell... travels, and that paranoia is a thing ;) ) since a certain patch of woods disappeared 30 years ago. But when he did, he used to dry in the traditional "brown paper sacks" after hanging for a very short period of time. They'd be open... and then they were closed. And there the buds stayed, for a while. There was no "remove buds from drying area and move to the curing area" mentality.

But, looking back, I think there was a curing process that took place. Brown paper sacks with their tops folded a couple of times aren't, to my knowledge, airtight. But they would seem to slow moisture loss. I vaguely remember that he'd mess with them "once or twice" initially, then leave them alone after that. Strikes me as being a lot like our "burp the jars once/day for a while, then seal for storage."

cure in the fridge! :thumb:

i find it takes a little longer; worth it in every way..:)

Some time back, I saw a post/magazine article /Internet article/IDFK about curing. It listed the humidity (or moisture content, maybe?) and temperature ranges for curing cannabis and stated that curing would not take place above or below the ranges. I've looked in my bookmarks, but cannot find it. I wanted to pull it up here, because it seems like something that'd be good to discuss when talking about curing at lower temperatures.

I'm just not feeling at my best today, lol. For proof: I cannot even remember off the top of my head whether the curing process is aerobic or aerobic :rolleyes3 . I just sat here for a minute trying to remember... Nope. The only thing that came to mind was people in Columbia placing their cannabis in piles back in the day (Columbian Gold). But that probably would have been... akin to composting, I'd think, with the resulting high temperatures in the heart of the pile. <SCRATCHES HEAD> Or fermenting, maybe, IDK. I was up much of the night wishing that I hadn't mowed two yards yesterday with a walk across town before and after the second one, lol.

BtW (yes, it's off-topic), HtH do people with poor vision mow their lawns?!? I couldn't (or... won't ;) ) tell you how many times I stopped, squinted, bent down... and realized I was pushing the mower along the same strip that I had just mowed.
 
Hope you'll feel better soon Mr Torture
 
Feeling fine now, just a little more tired and a bit more sore than usual. I am, however... going to have to start recognizing that I'm just not as young as I used to be.


















One of these days ;) .
 
Feeling fine now, just a little more tired and a bit more sore than usual. I am, however... going to have to start recognizing that I'm just not as young as I used to be.


















One of these days ;) .

Tell me about it.
 
I don't know guys, I'm feeling younger by the day. :laughtwo:
 
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