Hi
@Emilya Green! I greet you with excitement, although I’ll stop short of saying Eureka!. I am aware of who I’m talking to.
I think I found the sweet spot where microbes and chemical nutes can coexist in harmony and both significantly contribute to what the plant chooses to intake.
It’s gotta be in the starter Solo cups.
In my deal, the seedlings begin in 16oz Solos and live there until they have two nodes with maybe three poking out - usually around two weeks. One might argue that the first two weeks of life are the most important of all, as they set your stage for the rest of what she’ll become. So in that time she should have access to whatever she needs and/or wants.
Imho, if you follow the PB chart to the letter, that entire time the plants get nothing more than a nominal (1ml/gallon) shot of their Core A & B. This, also imho, is depriving the plant. I’m finding it is often the case that upon uppotting they immediately need a N injection, for example. It’s simply doesn’t have all the core elements the plant could use - they don’t come in until you begin to use the system as a whole in (PB says) week 3.
So that said, it seems to me that if one were to prep their Solos a week ahead of dropping in the sprout, and include bokashi, frass, maybe some molasses, and myco, then when the sprout begins life she would have everything from the Core A and B and the microbes would fill in the rest. I would think for two weeks it would be effective.
So? Am I still banging my head against the wall, or does this thought sound like it may have legs?
I’m going to do a test next grow and see if it makes a difference.
Thanks!