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- #381
You have a source of mycorrhizae in your tea right? cause a tea isn't a tea without added mycorrhizae. The molasses is to feed the microbes as they multiply. I also highly recommend adding aquashield to your tea, cause basically what you have done, is taken dirt, put it in a bucket with water and molasses. This is a recipe for anaerobic bacteria and disaster within your root zone as you are adding zero beneficial bacteria to root zone. you're just adding super soggy soil water to your containers.
If my soil were sterilized dirt or pro-mix without mycorrhizae you would be correct.
This is a living, composted soil with colonies of mycorhizae.
They are, in fact, colonies of mycorrhizae that have grown up together in soil.
I am using the tea as an inoculate, to reintroduce bacteria, etc. to a soil food web stressed by pesticides.
A bucket of water without air is a recipe for anaerobic bacteria.
Bacteria grown in the presence of air is, by definition, aerobic.