InTheShed Grows Inside & Out: Jump In Any Time

Ahhh okay! nice to know... I did not know what mykos standed for... I'm gonna go to bed with more knowledge tonight (just to not say less stupid...:rofl::rofl:) NICE!

Thanks Shed your awesome as always !

remember the glas is half full ... not half empty hehe

anyway ... the fungus kinda predigests the organic nutrients and trades the absorb-able nutrients for some starches from the roots... its a symbiosis ... this mycos is not needed when in soiless as those nutrients are ready tailored absorb-able nutes in the bottle (chemically available for the plant)
 
Here is the Sunday update on Monday. Today I left everyone in the shed because they promised rain. Ha! Blue skies smiling at me, nothing but blue skies, do I see. Can't win them all. At least I feel better with them under the MarsHydro 300 than leaving them under the CFLs.

Oh well. Here they were. They look about the same today only more pink ;).

Sour G on day 29, after the transplant:

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Gold Leaf, and you can see the new growth doesn't suffer from the yellow leaf problem, so I'm not going to solve it:

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And the bushmaster AK-47:

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May your day be as rainy as mine :).
 
Sunny here hitting plus 4 on Wednesday minis 17 with chill today just walked fur babies sorry they walked me lol
 
I seen packs of beneficial bacteria at the big box hardware store today.... it was for peas and bean, nitrogen rich bacteria

My soil has different types of mycorrhizae in it, but I like to add more (when I remember ;)).

Dr Earth Pot of Gold Ingredients:
Formulated from a fine selection of composted organic materials. Our blend is packed full of the organic materials that help plants become established. We only use aged fir bark, fir bark, perlite, peat moss, composted green waste, sawdust, alfalfa meal, fishbone meal, bone meal, feather meal, kelp meal, kelp flour, dolomite lime, gypsum and wetting agent. We have also included TruBiotic® beneficial soil Microbes plus both Ecto and Endo Mycorrhizae.
 
My soil has different types of mycorrhizae in it, but I like to add more (when I remember ;)).

Dr Earth Pot of Gold Ingredients:
Formulated from a fine selection of composted organic materials. Our blend is packed full of the organic materials that help plants become established. We only use aged fir bark, fir bark, perlite, peat moss, composted green waste, sawdust, alfalfa meal, fishbone meal, bone meal, feather meal, kelp meal, kelp flour, dolomite lime, gypsum and wetting agent. We have also included TruBiotic® beneficial soil Microbes plus both Ecto and Endo Mycorrhizae.

I might have to switch on the next grow. Do you ever PPM their waste water?
 
I might have to switch on the next grow. Do you ever PPM their waste water?

You mean run plain water through the pot before I plant? Never done that.

With those ingredients, it just grows it for you so you can kick back. :popcorn:

I still introduce nutes by the middle of the third week. One quarter strength to start.

Keeps roots white and extending!

Just what Trump ordered ;).
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Happy Tuesday all! Sun is out (again, though it finally did rain for an hour or so at 8pm) but it's a bit chilly here (for here). I took the plants out of the shed before I left for work so they could get some daylight in case we get a few grey days in a row.

Sour G is moving along nicely and this weekend will be topping-time! Do you all think that the cut should be at 1? Or should I cut at 2 to get a bushy thing going on?

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Special thanks to Rob Griffin at 420magazine and the staff and sponsors for the box of swag that came yesterday. The t-shirt pic will be saved for a special occasion ;).

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My wife picked up the Crop King Seeds rolling papers and I said "I'll bet I can still roll a respectable joint." She said no way. I figured that even though I haven't rolled one in close to 40 years I still have the muscle memory. She got out the grinder and some blueberry and in 20 seconds I had rolled up a very nice doobie. I didn't get a pic because she immediately took it outside to smoke it. :)

BTDubs, those are toasted hemp seeds in the bag from a health food company. Not sure how to eat them though. Grind them first?

Have a great day!
 
You mean run plain water through the pot before I plant? Never done that.



Just what Trump ordered ;).
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Sour G is moving along nicely and this weekend will be topping-time! Do you all think that the cut should be at 1? Or should I cut at 2 to get a bushy thing going on?

No, I mean collecting the water that runs out of the plant and measuring the PPMs after going through the soil.

Witty one on Trump there! I had a nice chuckle on that!

I'm with Pt, you said bushy not tall. 8 Tops to start out would be nice!
 
No, I mean collecting the water that runs out of the plant and measuring the PPMs after going through the soil.
Witty one on Trump there! I had a nice chuckle on that! I'm with Pt, you said bushy not tall. 8 Tops to start out would be nice!

I don't often measure PPM runoff in veg, but I do every time in flower. Flower is when I try to hit some pretty high numbers so I want to see what's happening.

Right now I'm around 700 PPM in on AK and Gold Leaf. Sour G is on 75% strength, so 525 PPM.
 
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