Just a quick update.
Hope holidays were pleasant.
Initial post on 29 Jun, #337.
The buds shown were introduced. Poolside BBQ style on the 4th.
Notable comments I'd like to share.
"Dude who in #redacted# has shit this good?" " Wow!, fn nice you don't have to cough to get off!" " I can't believe weed actually taste different!!!
The only complicated part. Was trying to explain (lie) to everyone were thay could get some.
The perks of living in a shackled country.
Bragging rights. And, the opportunity to help more people achieve quality medicine. Are being stifled.
Ok, CURRENT CURE in process.
LOW and SLOW.
Harvested on 19/20 Jun.
Burp on 29 Jun. Post #337
2nd Burp 7 July.
At this stage moisture content is still in high 90% range.
Outside of bud will start to feel drier.
THIS IS A VERY IMPORTANT STEP OF THE PROCESS.
Room temperature 68deg to 72deg F. Humidity below 62%
All jars are removed from refrigerator.
I remove all buds and place on a drying screen. ( up to an HOUR)
Jars are placed in front of a fan.
To dry condensation. And, bring jars to room temp.
I wipe Jars, Ring Lids, and Screens with isopropyl alcohol.
Every nugget is inspected and replaced in jars.
(Suggestion is to reduce all buds to individual nuggets).
(If like myself. And need to have those signature buds).
Pry the nuggets apart on the stem. (To allow air flow) Without removing them from the stalk. Allow to sit on the screen a little longer than individual ones. (Jar them last).
Replace jars in refrigerator.
Left BUD is L/S in frig.
Right cluster of nuggets. Are bottom half of left. Curring in a Slow Traditional way.
. . .
And those wonderful little hygro meters.
Purchase by the dozen. Less than $10.
70% end up being good.
Deville....LOVE THAT CAVE IDEA!!!
Hope things work out for you.
And a grand KUDOS to everyone that is here. Willing to give this type of technique a try.
Have fun, experiment, reward yourself.
"GROW WITH PATIENCE........CURE WITH PATIENCE "
.
Hope holidays were pleasant.
Initial post on 29 Jun, #337.
The buds shown were introduced. Poolside BBQ style on the 4th.
Notable comments I'd like to share.
"Dude who in #redacted# has shit this good?" " Wow!, fn nice you don't have to cough to get off!" " I can't believe weed actually taste different!!!
The only complicated part. Was trying to explain (lie) to everyone were thay could get some.
The perks of living in a shackled country.
Bragging rights. And, the opportunity to help more people achieve quality medicine. Are being stifled.
Ok, CURRENT CURE in process.
LOW and SLOW.
Harvested on 19/20 Jun.
Burp on 29 Jun. Post #337
2nd Burp 7 July.
At this stage moisture content is still in high 90% range.
Outside of bud will start to feel drier.
THIS IS A VERY IMPORTANT STEP OF THE PROCESS.
Room temperature 68deg to 72deg F. Humidity below 62%
All jars are removed from refrigerator.
I remove all buds and place on a drying screen. ( up to an HOUR)
Jars are placed in front of a fan.
To dry condensation. And, bring jars to room temp.
I wipe Jars, Ring Lids, and Screens with isopropyl alcohol.
Every nugget is inspected and replaced in jars.
(Suggestion is to reduce all buds to individual nuggets).
(If like myself. And need to have those signature buds).
Pry the nuggets apart on the stem. (To allow air flow) Without removing them from the stalk. Allow to sit on the screen a little longer than individual ones. (Jar them last).
Replace jars in refrigerator.
Left BUD is L/S in frig.
Right cluster of nuggets. Are bottom half of left. Curring in a Slow Traditional way.
. . .
And those wonderful little hygro meters.
Purchase by the dozen. Less than $10.
70% end up being good.
Deville....LOVE THAT CAVE IDEA!!!
Hope things work out for you.
And a grand KUDOS to everyone that is here. Willing to give this type of technique a try.
Have fun, experiment, reward yourself.
"GROW WITH PATIENCE........CURE WITH PATIENCE "
.