Wastei
Well-Known Member
Why would someone listen to you instead of the manufacturer selling their own product? A couple of ppm's of chlorine won't affect microbes that much, even according to studies.good stuff, eh? It's even better than it looks here. I asked them when I started using Geoflora, "do I have to use RO water or filter out the chlorine?" Their answer was that so many new microbes of just the right kinds are being activated with each watering, that it didn't matter if chlorine might kill a percentage of them. Plenty of replacement microbes keep coming in with each watering. I ran tap water for a couple of years with GeoFlora just because I could, and indeed it did work.
When dealing with multiple products and companies though, you might get different answers. It turns out that chlorine can still play havoc with the fungi that grow amongst the roots, and to help protect the myco network, chlorine should actually be eliminated. live and learn, so now I filter out 97% of the chlorine, and things are in fact going better.
One reason chlorinated water has little impact is that chlorine binds to soil particle surfaces. This immobilizes chlorine and reduces its ability to kill microorganisms. The organisms in the topmost surface of soil or a compost pile may be affected after irrigation but as the water moves downward little chlorine remains. In one study, researchers found that water chlorinated at 5 ppm killed organisms only in the top half inch layer of soil. Organisms deeper than one half inch were thriving.
5 ppm residual chlorine is A LOT of chlorine, way more than what you'll ever find in regular tap water.
If you really want to neutralize tap water we use ascorbic acid in water treatments. It removes both chlorine and chloramines. All the best of luck!