- Thread starter
- #41
TheFertilizer
Well-Known Member
Well my Platinum Girl Scout Cookies are starting to taco and I don't know what the issue could be. The still seem plenty wet..
Temps are 70-81
Humidity 28-35 percent
Light is 24 inches above, air cooled
Transplanted 4 days ago and already showing roots out of the bottom...
Two of the kushes are coming out the bottoms too...
Do I need to transplant again already?? I guess going up to a gallon from a solo cup isn't really that much more room.
I stuck a bucket full of water in there, maybe raising the humidity will help. I think the Frankenberry is starting to show signs of it too so I don't think it's strain specific.
Edit
Could it be stress from the transplant to begin with? Because thinking back, all three plants showing stress had much less developed root balls. They were still all the way down, but the soil was looser. Maybe I shocked the roots and now they're having a hard time taking water?
The only other thing I could think of is I top dressed with a microbial tea that was like 2-0-2 on the NPK scale and it's very acidic by its nature. All the other plants got it too though and I have never experienced pH lock out from it.
Temps are 70-81
Humidity 28-35 percent
Light is 24 inches above, air cooled
Transplanted 4 days ago and already showing roots out of the bottom...
Two of the kushes are coming out the bottoms too...
Do I need to transplant again already?? I guess going up to a gallon from a solo cup isn't really that much more room.
I stuck a bucket full of water in there, maybe raising the humidity will help. I think the Frankenberry is starting to show signs of it too so I don't think it's strain specific.
Edit
Could it be stress from the transplant to begin with? Because thinking back, all three plants showing stress had much less developed root balls. They were still all the way down, but the soil was looser. Maybe I shocked the roots and now they're having a hard time taking water?
The only other thing I could think of is I top dressed with a microbial tea that was like 2-0-2 on the NPK scale and it's very acidic by its nature. All the other plants got it too though and I have never experienced pH lock out from it.