Well, you wash your veggies when you harvest from the garden, right? Get all the dirt and dust off them before you eat it. The same applies with your buds. We trimmed all the buds prior to the wash. In the buckets pictured, the left one has
1 c. Fresh squeezed lemon juice
1 c. Baking soda
5 gal cold water
Middle and right buckets have plain cold water. We submerged the buds in the lemon/soda bucket for about 30 sec, or until the bubbles stopped coming out. Gently swirl it for the 30 secs. You don't want to bump the bucket and risk losing the tri's. Then remove bud and dangle over bucket until it stops dripping and do the same with the 2 rinse buckets. We then tied the buds to a hanger to get them to drip dry. Once we didn't feel the water in the buds, we put them in separate 2.5 gal glass containers with a large 62% Boveda. It should cure for about 3 weeks. Viola! Smokey smoke time.