TheRoach's First - Soil - Aurora Indica - Organic Grow - 600W

I can mail you the tubers and you can check them yourself. They are incredibly gooey, the problems is the person that wrote that paper is not a native speaker, and the grammar he uses is ambiguous. You can refer to the results in the article, there is nothing compared to this Madeira tuber. I used two handfuls and the water turned thicker than syrup and gooey.

Yes, that was the problem with many of the studies I read. One sentence in a different article reads: "Some other property includes pieces of molecule that directly relate to therapeutically."
That's pretty wild though. The saponins should produce lots of colorful bubbles (and foam) when the water is agitated.
 
I tried bubbling the drench in a 5 gal bucket and had to turn off the airpump after a few seconds because it would foam so much that it spilled from the sides.
 
Found some more stuff:
This is from a different journal
"The sample were dried by oven (60oC) to be powder and extracted with solvents. After that used qualitative and quantitative test. The result of Binahong plant contains saponins compound on all a part of the Binahong plant, are positive indicate of presence of saponins triterpenoid and steroid. . Moreover crude of saponins substances from Leaves (28.14±0.22), Stems (3.65±011) and Tubers (43.15±0.10) of mg/g."
Source: Determination of Saponin Compound from Anredera cordifolia (Ten) Steenis Plant (Binahong) to Potential Treatment for Several Diseases (Abstract) [Source: Journal List - Academic Journals Database]

That's very close to what the other study found, but with more specific units
43.15mg/1000mg=.04315%

Now that's not to say, the saponin content is not worth the trouble. It actually makes more sense that saponins would occur in these plants in general at a rate of between 0.5-5%. Rather than 3-50%.

This is dry weight/kilo here. To give you a scale at 50% content (of anything), A gallon of molasses weighs roughly 10 lbs. One tenth of that lb is "molasses powder" (if you dried it), but that dried powder accounts for half of the volume of the gallon. So if we shift back over to Anredera, then almost 90% of the volume of the undried plant would have to be saponin if it were 43% saponin by dried weight. That would leave no room for vascular or skeletal parts of the plant, let alone water, vitamins, minerals, nutrients, ect.
 
That link goes to the same journal above. Still says %43.

Read the abstract. The only reason the results section says (%) at the top of that column is because if you do the math on mg/g, you end up with a percentage. The chart is labeled twice. The abstract is labeled once. Process of elimination...It has to be mg/g.

EDIT: All due respect Roach, but I'm going to hop out of this argument. It's obvious that we are at a disagreement over something that can't truly be resolved (at this point, with the information we are given access to). Maybe we should just agree to disagree eh? I still want to hang around your journal and I feel like if this goes any further I might not be welcome.

Cheers
 
Please understand I have no interest in being right for the sake of being right. I hold no special attachment to any of my beliefs so I don't care being proved wrong, but in this case its important you don't misinterpret what he is saying.
Here is what it says on both links, the second link you provided is just the same journal a couple pages back, if you click on PDF under the abstract of the second link you provided and then download PDF you will get the same journal:

"Determine of plant for saponins compound, in studied here quantitative estimation of the percentage crude yield saponins of the bihanon plant, showed that leaves and tubers large amount of saponins crude from anredera cordifolia plant (bihanon) are (28,14 +/- 0.22) stems (3,65) and tubers (43,15 +/- 0.10). from mg/g dried sample."

What is throwing you off is the mg/g at the end, but it doesn't refer to the figures (the figures are an estimation of the percentage); the mg/g refers to the measures he used to calculate the percentages. Because in a lab you work with smaller amounts of materials you calculate using mg/g. What he is saying is "we used dried material and stimated the percentage of saponins using mg/g of the dried material. They are such and such for the leaves and tubers". This is further confirmed by the statement large amount of saponins. This journal was made by a man of science, as such he can obviously tell %0.43 is not a large amount of anything.
I hope this hopes clarify this question.
Regards.
 
Since I guess we're not agreeing to disagree, I will retort. He is a man of science yet he doesn't use any correct or specific units to describe a very important piece of the abstract (or results). It's obvious he is a scientist, but that doesn't mean that he isn't obviously a poor conveyor of information and writes unorganized thoughts and details. You found some holes in the article I presented and I commend you for that, but what you've pointed out makes the article undefinable at best. So you've successfully proved the article flawed, yet you are still relying on it for concrete numbers. I am a man of science, as I assume you are Roach. There has to be a more well written report on this or else it's a non-issue in my mind. Peace.
 
I'm also taking in consideration I have first hand experience with both Anredera and savila, and as you mentioned savila has %3+/- of saponins. I have seen the effects of both savila and Anredera, while you have only read that journal. Part of the reason why I insist on that elevated percentage is because I know the anredera plant and have had contact with the tubers. You assume they can't have such a high content of saponins because then there would be no space for vascular en skeletal tissue (plants don't have skeletal tissue), but the assumption is flawed because the inside of the tubers is comprised almost exclusively of goo. As I mentioned I can send you the samples so you can see by yourself. The tubers are only comprised of a thin bark and gelled goo inside.
Also, you used that article as a source to back that claim twice, but in the article he refers to percentages and never weights.
If you blended a cup of Anredera and added the resulting paste to a bucket of water you would just how impressive the result is... The only thing of similar thickness and gooeyness that comes to my mind is phlegm. You wouldn't get the same results with Aloe, which supposedly has almost 10 times more saponins.

Edit: I'm not mad because of our discussion, and you will always be welcome in my journal. Part of my faith is finding the truth, no matter what the cost is. The thruth is that Anredera might as well be the plant with the highest saponin content, I may be wrong. I guess I would have to post a video of how the water turns after adding Anredera.
 
"I'm also taking in consideration I have first hand experience with both Anredera and savila, and as you mentioned savila has %3+/- of saponins. I have seen the effects of both savila and Anredera, while you have only read that journal. "

Are you conjecturing that I have never touched an aloe plant? And that journal is by far, not the only thing i have read about Anredera. I basically spent my entire day doing research on this topic.

"Part of the reason why I insist on that elevated percentage is because I know the anredera plant and have had contact with the tubers. "

Observations of "goo" don't hold any concrete evidence in my mind. Lot's of plants are gooey as phlem, including the inside of an aloe spear (I have opened hundreds of them). Yucca on the other hand, isn't that gooey at all yet contains twice as much saponin as aloe. Saponin production in the world, mainly comes from the saponaria tree (saopbark tree), second comes aloe, third comes yucca. Don't you think people would have figured out this wonderful source of saponin (at almost "ten times" the amount as the largest known plant producer of saponin in the plant kingdom)? That there would be volumes of knowledge on it as there is with the soapbark tree and aloe? TONS of plants contain saponin anyway. To name some surprising ones: ginseng, maples, horse chestnuts, spinach. So it's not like humans haven't been testing plants for their saponin content for a while now. I think Anredera would have been discovered long ago as the best saponin producing plant there is.

"You assume they can't have such a high content of saponins because then there would be no space for vascular en skeletal tissue"

The only assumption that I've made during the length of this conversation is that when Sri Murni Astuti says both % and mg/g in reference to the same number, that he/she means mg/g because he/she has written it in those, specific, terms in the abstract. By my math, we are both making assumptions based on these three bits of ambiguous information.

"(plants don't have skeletal tissue)"

The cells that are stacked on one another to form tiny tubes from the end of the root to tips of the leaves - That's the skeleton of the plant. Since plants don't have an actual carbon skeleton, we can safely call the dermal tissue, ground tissue, and vascular tissue the skeleton of the plant. What's a piece of wood if it's not part of a plant skeleton?

"but the assumption is flawed because the inside of the tubers is comprised almost exclusively of goo. As I mentioned I can send you the samples so you can see by yourself. The tubers are only comprised of a thin bark and gelled goo inside."

Already went over this.
I would like a sample to send to the chromatography lab. I will PM you.

"Also, you used that article as a source to back that claim twice,"

I know, my mistake. They were two different websites.

" but in the article he refers to percentages and never weights."

That's the disputed fact lol.

"If you blended a cup of Anredera and added the resulting paste to a bucket of water you would just how impressive the result is... The only thing of similar thickness and gooeyness that comes to my mind is phlegm. You wouldn't get the same results with Aloe, which supposedly has almost 10 times more saponins."

I'm not convinced the goo has anything to do with it. What has you convinced that the more gooey it is, the more saponin is in it? I can't deny the fact that your bucket bubbled over, but the amounts you used in that experiment far exceed any amounts that I tested with yucca when I did the froth test to test for qualitative amounts of saponin in yucca.

"Edit: I'm not mad because of our discussion, and you will always be welcome in my journal. Part of my faith is finding the truth, no matter what the cost is. The thruth is that Anredera might as well be the plant with the highest saponin content, I may be wrong. I guess I would have to post a video of how the water turns after adding Anredera."

That's perfectly fine Roach. I appreciate that. I'm not mad either. I'm glad you are obviously a cool, calm, and collected individual. I haven't looked very deeply into "the froth test", but if you can find a source that describes setting up a froth test to qualitatively test for saponins in a plant material, that has a decent set of unambiguous numbers to describe the set up (amount of water, weight of test material, amount of oxygen being delivered to the water, observation time lengths), then I will be happy to do a comparison test with the yucca. But, just throwing a handful of the stuff into a bubbling bucket, doesn't seem like the best way to present your proof.
 
:surf: you guys ok?! I would hate to see two guys I both hold in high esteem get disgruntled over some goo!

All good on my front.

Roach? Are we still friends? :cheesygrinsmiley: :hippy:
 
Just having a discussion about goo, nothing to worry about weaselcracker!
We are ok iwltfum, but I insist you have to experiment with these tubers before jumping into conclusions. I didn't try to infer you haven't had contact with aloe, but you can't deny you hadn't even heard of the Anredera until I brought it up.
The fact that it is not an exploited resource doesn't mean anything. Crickets are a far better source of protein that beef and yet they are not consumed globally because people is not familiar with them and because of cultural differences.
Rice hulls contain a lot of amorphous silica that are used to make microchips in my country. Most of the world still treat the hulls as dispose rather than a resource. Because they are not familiar with them.
Why the Anredera is not exploited globally? Because most of the world is not aware of the existence of this plant.
 
So mrs Roach and I harvested a plant yesterday. It was one of the mystery plants from the free seeds. It grew a lot of budsites but kind of begun revegging so we decided to chop it down and turn it into oil/butter.
I take this opportunity to show you guys a picture of my ultra low tech drying box.

This plant grew a lot of buds, but the buds were really weird looking and fluffy;

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Now that I've checked out even more articles and reports. It seems that it is widely known that Andredera contains saponin. All of the reports I read were from medical journals and published facts about the health aspects of Anredera in regards to mammals, specifically mentioning Saponin, proteins, and vitamin C as healing components of the plant. All of them mentioned saponin, yet in no specific amounts (or percentages). I also found out that Anredera grows in many places in the world other than South America. Including the Mediterranean, the southern edge of north America, and plenty of tropical islands.

I wholeheartedly respect your opinion, but I can't agree with it unless I have some other sources confirming the numbers. Or, maybe, if I could do a froth test on both.

I looked up the chemical analysis of carrots and some other root vegetables to get an idea of how much of what was in them. I still think 43% of anything in the dried weight of a root other than fiber, protein and carbs sounds crazy.
Here is the chemical composition of a carrot: "Gopalan et al. (1991) have reported the chemical constituents of carrot as moisture (86%), protein (0.9%), fat (0.2%), carbohydrate (10.6%), crude fiber (1.2%), total ash (1.1%), Ca (80 mg/100 g), Fe (2.2 mg/100 g) and p (53 mg/100 g)"
Notice that they use either percentage or mg/100g depending on how small the amount actually is. For smaller amounts, they use mg/100g; for larger amounts, they use %. Not saying that is proof of anything, just thought provoking.

"Mrs Roach" hehe. How does she feel about the new nick name?

I bet you'll make alot of nice, stony butter with that! I'm jealous.
 
I
And the fabled tv box

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Very nice. Easy to set out of the way too. Strange looking little plant. I'll be interested in the smoke report.
 
I am going to pick a flat screen TV box out of my garbage collection once it's time to harvest. Perfect shape, dark, just attach a little PC fan to keep the air moving maybe...

Haha, your TV box has a picture of plants growing. what a coincidence

Great idea TR!


Vlad
 
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