The Sauga Ends Here

ChefDGreen said:
I want a video of it if you make a beef Wellington!

we did a cubano Wellington at the restaurant. 2 pork tenderloins meat-glued together and brined, then marinated in mojo marinade. Sear and wrap that in layers of Swiss, ham, and pickles then puff pastry.... it was Amazing
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What?…drooling ChefDG...Im an outdoor smoking and cooking fanatic. Will look up what you are talking about.
 
Hey everybody!
Day 26 of flower for the Mokum's Tulips and the Meringues. They were just fed tonight 5g of MC, 5mL of Protekt, 5mL of calmag, .25g of Sweet Candy and .5g of Bud Explosion.
Mokum's Tulip #1

Mokum's Tulip #1


Mokum's Tulip #1

Mokum's Tulip #1


Mokum's Tulip #1

Mokum's Tulip #1


Mokum's Tulip #2

Mokum's Tulip #2


Mokum's Tulip #2

Mokum's Tulip #2


Meringue #1

Meringue #1


Meringue #1

Meringue #1


Meringue #1

Meringue #1


Meringue #2

Meringue #2


Meringue #2

Meringue #2


Group Shot

Group Shot

  • Media owner MrSauga
  • Date added

:Rasta:
 
cr8grow said:
What?…drooling ChefDG...Im an outdoor smoking and cooking fanatic. Will look up what you are talking about.
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That’s not really something to look up, one of the sous chefs decided to put it together.. I don’t know if you could do a Wellington in a smoker.. maybe smoke the tenderloin first
 
Meat nicknames! You all are marinating me! :rofl:
 
Meat humor is a rare thing when well done! :rofl:
 
Now that y'all got me in the meat mood, I'm gonna go smoke a bone! :Rasta:
 
Come on guys. You all need to set up your game. These jokes just aren't stroganoff
 
ProfessorFlora said:
Come on guys. You all need to set up your game. These jokes just aren't stroganoff
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Maybe, but I wouldn't roast the other members cuz' you don't like the jokes
 
Mr. Krip said:
Maybe, but I wouldn't roast the other members cuz' you don't like the jokes
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Yeah. Especially when all you can come up with is a half-baked pun!
 
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