Been awhile since i last done a documented journal, so i'm gonna keep it simple for those that missed class!
I'll be growing nine clones 8 Lemon Skunk and one Blue Cheese
Heres a list of the setup
x1: Secret Jardin Dr80
x1: 400W Mh and a Hps bulbs
x1: 350cfm S&P Fan
x2: 9inch Oscillating Fans
Strain Info
LEMON SKUNK
Old school Skunk, from the Amsterdam underground.
Smooth citrus flavor, complex effect, well balanced and long-lasting.
Indoor ready in 8 weeks, but an extra week will increase dramatically terpens content in the resin, resulting in a much richer flavor.
Blue Cheese
Blue Cheese was created, first by selecting a Blueberry male
from the entire collections of several different breeder versions of Blueberry.
The selected male was then crossed with our proud mother, and the backbone of many of our breeding projects - the original UK Cheese.
From these crosses, a male with extremely fruity characteristics
was chosen as the father of our Blue Cheese!
Nutrients
Bio Bizz grow and bloom
Plagron Bat guano
Epsom salts if needed
I'll be growing nine clones 8 Lemon Skunk and one Blue Cheese
Heres a list of the setup
x1: Secret Jardin Dr80
x1: 400W Mh and a Hps bulbs
x1: 350cfm S&P Fan
x2: 9inch Oscillating Fans
Strain Info
LEMON SKUNK
Old school Skunk, from the Amsterdam underground.
Smooth citrus flavor, complex effect, well balanced and long-lasting.
Indoor ready in 8 weeks, but an extra week will increase dramatically terpens content in the resin, resulting in a much richer flavor.
Blue Cheese
Blue Cheese was created, first by selecting a Blueberry male
from the entire collections of several different breeder versions of Blueberry.
The selected male was then crossed with our proud mother, and the backbone of many of our breeding projects - the original UK Cheese.
From these crosses, a male with extremely fruity characteristics
was chosen as the father of our Blue Cheese!
Nutrients
Bio Bizz grow and bloom
Plagron Bat guano
Epsom salts if needed