Well...
Due to some unforeseen circumstances, the Super Lemon Haze auto needed to get chopped today.

Not fucking happy about it! But... one needed to go. She was closest to finish and also smallest. She's drying now. Top cola from her weighed 38g wet. I didn't even weigh the rest...
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@InTheShed , don't you use the fridge to dry your harvest? What kind of temp/RH you get in there during your drying time?

I'm using a small space in my attic right now. It's around 60° with 58% RH right now. I expect it to be around 50° Tonight with RH dropping to the upper 40's. Think this will work for a decent area to dry everything or should I move it back to the shed?
:passitleft:
 
Damn that trim looks pretty frosty as well as the buds! Gummies again! Sorry about the unforeseen circumstances. Did your approximate MIL get into the shed? Speaking of which, where are they living these days? Have they rebuilt?

Anyway, I tried low and slow once but I don't have room in the fridge. If you do, that's a good way to go. Upper 40s seems cold to dry weed but how are you going to handle the dark aspect of the dry if you move back into the shed.

The fridge is sounding better and better. Hang them for 4 hours after the wash, cut them off the stems, and put them in brown paper bags. That's the start.

I've seen your fridge, it'll do just fine :).
 
Damn that trim looks pretty frosty as well as the buds! Gummies again! Sorry about the unforeseen circumstances. Did your approximate MIL get into the shed? Speaking of which, where are they living these days? Have they rebuilt?

Anyway, I tried low and slow once but I don't have room in the fridge. If you do, that's a good way to go. Upper 40s seems cold to dry weed but how are you going to handle the dark aspect of the dry if you move back into the shed.

The fridge is sounding better and better. Hang them for 4 hours after the wash, cut them off the stems, and put them in brown paper bags. That's the start.
LoL... not the MIL this time... my buddy who helps me out, in between harvests, got ripped for a good bunch of herb earlier this week. He's out of commission for about 2-3 weeks until he squares shit away with the grower. FML
o_O
I just want to get a full group through to harvest without having to pick off the weak ones early. LoL

I know I'm good once my 3 big photo girls finish, but Damn! This shit is getting frustrating.

Normally, when I dry a harvest out in the shed, I just hang it higher than the lights. I have about 18" of room above them that still gets light, but nowhere near as intense. Temp & RH is usually spot on though. I've been wanting to try the slow dry in a fridge for awhile now, I just don't have a fridge that is "low key" enough for me to use. The cold weather outside has shifted the climate up in my attic, so I figured it was worth a shot to try drying it up there. I think it should be good as long as my RH doesn't plummet overnight. LoL

Ugh.... "This too shall pass"
:passitleft:
 
where are they living these days? Have they rebuilt?
They actually just stayed in my old house. We bought our new place and just left after they had moved in.

10 of our 12 acres of land has since been leased out and we left them with 2 acres and a double-wide. They're comfortable there.... and I didnt need to rush, moving all my stuff from my big old barn.

#freestorage
 
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