BobbyZ
Well-Known Member
I like it when you peel the edge up. It makes a nice presentation.Black Cherry Punch! OMFG! My first reaction was Cherry schnaps...very nice stuff @Van Stank relaxing and wonderful.
Grandpa Likes To Squeeze Stuff: Solventless Extracts, Rosin, Pressed Here!
- Thread starter Grandpa Tokin
- Start date
Glad you like it Gramps. It's a strain I will keep around for a while. It's extremely popular with the amigos. Hella tasty too....even in flower form. Have you hit the.bong with it yet?
nobodyhere
Well-Known Member
My speakers go to about 12 Hz, but for pressing I find with my press that yields drop off in the upper 160s (using that nasty ass scale of mine that prob has horse shit somewhere on it).
Each variety you press has a curve where the yield drops off, that is where you should press for mo' flava'!
- Thread starter
- #884
Exactly! One of you guys needs to do a graph...or write a book...or both.
A picture book with popular strains, temps, pressures, and times. That is all. 
*Edit: I believe it would be a money maker.
- Thread starter
- #885
It’s good. Real good. They are all top shelf meds, but you knew that already. I definitely want this one and the AM and the Tangie and the Hawaiin and, and, and...
BobbyZ
Well-Known Member
Ha! Hey man, I’ve got respect for any man that weighs his weed and horse on the same scale!
nobodyhere
Well-Known Member
Ha! Hey man, I’ve got respect for any man that weighs his weed and horse on the same scale!
Never looked at it that way. I just pulled that scale when I started pressing because it's the only one that I have that is good to the hundredths of a g. My other scales are +- 1g.
Exactly! One of you guys needs to do a graph...or write a book...or both.
*Edit: I believe it would be a money maker.
Would be next to impossible because every strain will be different from area to area in the globe and grown differently, stored and cured differently. The book would be a great idea but I think would be very difficult to accomplish! Your GG4 would be different than 20 other people’s GG4 and the press would all be different! Just my opinion though if anyone can complete by all means all the power to you!! Haha
- Thread starter
- #889
Ha! I was being facetious...but you never know until you try.
I do love pictures of rosin though.
Pjs420
Well-Known Member
So Sunday I was busy snipping of fan leaves and putting my Killer Queen, which had been hanging for about 14 days, into its bin for the last week before I trim and jar......
Anyways, my buddy with the press shot me a text wondering if I was down for a sesh... wife was busy, horses were fed, chores were done... so I said sure I’ve got a few hours to kill before bring in/feed... why not... on a whim I thought I’ll take this last branch with me... about 3grams... we smoked the big nug 1g... and decided to press the other two....
Sour citrus/grapefruit.... kinda bummed I don’t have the strain anymore now lol
Take a look why!
Didn’t get a pic of the whole sheet... but we both got 2 nice sized dabs out of it and it tasted sooooo damn good lol
Blew his mind how much better my homegrown was than the commercial shit he’s been buying and pressing!
Grow my babies, grow!
Anyways, my buddy with the press shot me a text wondering if I was down for a sesh... wife was busy, horses were fed, chores were done... so I said sure I’ve got a few hours to kill before bring in/feed... why not... on a whim I thought I’ll take this last branch with me... about 3grams... we smoked the big nug 1g... and decided to press the other two....
Sour citrus/grapefruit.... kinda bummed I don’t have the strain anymore now lol
Take a look why!
Didn’t get a pic of the whole sheet... but we both got 2 nice sized dabs out of it and it tasted sooooo damn good lol
Blew his mind how much better my homegrown was than the commercial shit he’s been buying and pressing!
Grow my babies, grow!
- Thread starter
- #891
Good golly! That’s insane yellow goo @Pjs420 very nice looking Rosin. That’s obviously a good strain and grown well. Tasty looking for sure!
Pjs420
Well-Known Member
Thanks gramps! I was over joyed and completely surprised! Very happy with the results and glad I decided to take that last branch with me.... just wish I had more now
Silly me but yes you never know! I also enjoy pictures of rosin and love watching it live !Ha! I was being facetious...but you never know until you try.
I do love pictures of rosin though.
BobbyZ
Well-Known Member
Nice @Pjs420! I look like I’m slumming with my rough trimming...
5 grams OGKH -170* press for 2:30.
20 Tons of pressure and your best bags don’t stand a chance. LOL!
Hey @Grandpa Tokin, this squeeze at 170* was a pain in the ass to get off the paper. Is that typical?
5 grams OGKH -170* press for 2:30.
20 Tons of pressure and your best bags don’t stand a chance. LOL!
Hey @Grandpa Tokin, this squeeze at 170* was a pain in the ass to get off the paper. Is that typical?
Pjs420
Well-Known Member
@BobbyZ I’d still hit what you got there sir! Looks mighty fine and tasty!
The trims on the table for squishing next weekend as per my buddy’s request lol I had not even considered it
The trims on the table for squishing next weekend as per my buddy’s request lol I had not even considered it
BobbyZ
Well-Known Member
Ok, I think I understand why you should stop pumping when the juice starts flowing. Otherwise when you keep inching your bud flatter and it pushes the edge of the buds into your fresh squeeze. Thus losing some squeeze on the edge of the buds. But I've been toss them in a jar for a wash when it's sufficiently filled.
- Thread starter
- #897
It all depends on the weed and how it’s grown, the temp, the pressure, etc. However, when they are hard to get off the sheet I usually put them in the freezer for awhile. Ive even let them sit in a drawer for a few days. On that particular strain you probably want to squeeze at a higher temp. I normally squeeze from 200-225F, but i’m starting to experiment at lower temps. Bottom line: it all depends...LOL!
@BobbyZ I’d still hit what you got there sir! Looks mighty fine and tasty!
The trims on the table for squishing next weekend as per my buddy’s request lol I had not even considered it
Awesome! Yeah, I’d hit it too...
Ok, I think I understand why you should stop pumping when the juice starts flowing. Otherwise when you keep inching your bud flatter and it pushes the edge of the buds into your fresh squeeze. Thus losing some squeeze on the edge of the buds. But I've been toss them in a jar for a wash when it's sufficiently filled.
I keep my pucks in the freezer. As much as we squeeze it doesn’t take long to have a batch ready very soon.
BobbyZ
Well-Known Member
My honey straw came in and...fawk me!
- Thread starter
- #899
That’s hilarious! Did you just ram that thing in there?
BobbyZ
Well-Known Member
I guess I need more smoke in my air...
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