Canada Guy's Perpetual Garden

[Canada Guy]

On the menu tonight is steak spaghetti with a cream cheese parm sauce. Might sound odd, but its always a favorite at my house.

 

[InTheShed]

You all can have that...where's the steak?

 

[Canada Guy]

You all can have that...where's the steak?

Its chopped up into bitty little pieces. It was leftover from last night's supper. I try to not waste in my kitchen, leftovers are always repurposed if not eaten for lunch. The kids eat everything the adults eat. I tone down the heat, but I use many spices. If they don't like it they don't have to eat. If I make something really different/new I'll make a backup kid friendly dish as well but I want them to experience lots of different foods.

 

[InTheShed]

Great idea! We don't waste any food either, but we have a dog .

 

[Canada Guy]

Blue Gelato Day 37

Tangerine Dream Day 33

 

[Canada Guy]

My wife bought me a pair of trimming scissors. Pretty stoked to give them a try in about 3 months lol.

 

[InTheShed]

Spare spring...nice!

 

[Canada Guy]

Spare spring...nice!

She bought 2 pairs for when 1 gets gummed up mid harvest.

 

[Northern Hydro]

She bought 2 pairs for when 1 gets gummed up mid harvest.

Now that’s planning eh? Hahaha. I keep a small glass of ‘resin off’ full and just swap them out every 10 mins or so

 

[Backlipslide]

I’ve got those snips, their actually pretty darn good. Supper looked great man!

 

[Canada Guy]

Now that’s planning eh? Hahaha. I keep a small glass of ‘resin off’ full and just swap them out every 10 mins or so

I just use iso for cleaning, then strain and evap the iso leaving behind oil.

 

[InTheShed]

Leave no cannabinoid behind. Kinda like the way your kitchen works!

 

[Northern Hydro]

I just use iso for cleaning, then strain and evap the iso leaving behind oil.

I suspect some of the terpenes I like are from the ‘resin off ‘... it compliments my high .. or at least I’m used to it by now but I really like your way also! And cheaper thanks !!

 

[Canada Guy]

Blue Gelato Day 38

Tangerine Dream Day 34

 

[Backlipslide]

I just use iso for cleaning, then strain and evap the iso leaving behind oil.

I’ve also made several batches that way. Burn off the last lil bit of alcohol and let the mess happen lol

 

[Canada Guy]

Hey guys! Tangerine Dream is dried, cured, and ready for cold storage. She is double bagged, vacuume sealed, and headed for the freezer. She will be part of the emergency stash. In other news both jars of super lemon haze are moldy... I got a small sample of her, and it's not a big loss.

 

[InTheShed]

Damn that seems like a big loss to me! Did they get jarred too damp or something?

 

[Backlipslide]

That’s disappointing that it went moldy on you!

 

[Canada Guy]

Damn that seems like a big loss to me! Did they get jarred too damp or something?

I think I did not adequately bring down the humidity at some point. I have a system and all the buds I do the exact same so I'm not sure why they got so moldy so fast. One day when I went to burp the jars I saw the mold.

 

[Canada Guy]

Blue Gelato Day 39

Tangerine Dream Day 35