Brandon420's Living Soil 2022 Second Run

When you grow from seed are you doing mostly fems?
 
Azimuth said:
When you grow from seed are you doing mostly fems?
Click to expand...
Hey man! I don’t go out of my way for fems, but the GSC and some other seeds I’ve received this year are fems. All the seeds I made last year are regs. I have some regs popped and about to pop a lot more
 
Some uploads of todays life on the farm.
Chico, Russel, and Wilson

Chico, Russel, and Wilson


Pond

Pond


Pond pump

Pond pump


Kittens

Kittens


Yard view

Yard view


Yard view

Yard view


Broadfork

Broadfork


Goat pen

Goat pen


Goat pen

Goat pen

In progress

Goat pen

Goat pen


Goat pen

Goat pen

 
Hey all!
So in effort to move forward with ease and simplicity, I’m closing out this journal that covers the 2022 and 2023 grow seasons. As I stumble across pictures related to those seasons, ill
Upload them here and still be happy to discuss those projects.
Moving forward with 2024, you’ll find a link in my signature to follow along. I look forward to talking to everyone on my newest journal, and appreciate everyone that has followed along for this one. Super appreciative of this community, Rob, and the whole staff keeping it rolling.

Here’s a look at a lot of the rosin the team and I made last year. These videos are just a drop in the bucket, so look forward
To more posts of finished product from the 2023 grow season.

 
mk2SMOKEY said:
Hello mycelium farmer,is you bubble hash pressed straight into your glass jars,plus what temps/pressure do you use if so.
Thanks and good video's,makes me well jell haaa
Click to expand...
Hi there!
So this is bubble hash from fresh frozen harvested bud, pressed into rosin.
Typically, the fresh press is on parchment and as/if I decide to cold cure it into more stable rosin, it then goes in a jar.
Attached is a photo with several different stages in curing from fresh press to cold cure. Can take anywhere from 2-14 days

IMG_4155.jpeg
 
mk2SMOKEY said:
Hello mycelium farmer,is you bubble hash pressed straight into your glass jars,plus what temps/pressure do you use if so.
Thanks and good video's,makes me well jell haaa
Click to expand...
Speaking for the hash washers that worked this product, temps should have been around 160 and pressure under 3 psi. A lot of people washing this material use hand pump hydraulic press so they can feel the pressure by hand
 
Mycelium Farmer said:
Speaking for the hash washers that worked this product, temps should have been around 160 and pressure under 3 psi. A lot of people washing this material use hand pump hydraulic press so they can feel the pressure by hand
Click to expand...
Thanks for the reply,appreciate the details.
I only do machine bubble hash from leafs,larf and the odd cheeky nug thrown in for good measure,i go 160m-25m and squish it alltogether after it has dried out then into fridge.
Wish i had chunky jars full like you have there hahaa.
Looks really good though and i bet it smells and tastes even better.
Thank you.
 
some gummies were made at the hash lab in the distro.

2023

2023

Rosin gummies just processed from 2023 The Beach Live Rosin. Gummies with nerds.

2023

2023

Rosin gummies from live rosin 2023 crop. 25mg/gummie. And legal in all states with current laws...
 
Do you make them yourself, an if so, how do you extract the THCa, alcohol?
 
Azimuth said:
Do you make them yourself, an if so, how do you extract the THCa, alcohol?
Click to expand...
These are made by the same person the washes a lot of the hash down at the legal distro and processing center. It’s all don’t with Solventless ice water and low temp heat press. No need for alcohol or chemicals. That particular processing center is only liscensed for distribution, transportation, and Solventless extracts.
 
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