A Lotta Ins, A Lotta Outs, A Lotta Strands In The Old Duder's Head: Urban Grows Mad Stanky Dabs

I'm a sharing is caring kinda guy as well...however...an opportunity came up last fall, through my daughter, where someone was desperate for some produce to supply their client's...having built up a considerable stash, and being guaranteed anonymity, I decided to sell a # at an incredibly fair price...85 bucks a zip...they made money, and I recouped some expense money...I have mixed feelings bout' the deal...and will never solicit a deal, but if the situation ever arises again , I will consider it as a cost recovery option...cheerz... :high-five: ...h00k...:hookah:...
 
One of the things I use my camera for are trichome checks. Its harder for you to see what I see, but I tried cropping close so you can get a better idea.

But I can see the trichomes in a much more comfortable situation than with the loupe live. This is basically what digital zoom is. It takes the same photo. Just manually zooms it in for you. Its not actually zooming in, like a real physical zoom lens would.




 
I went and hacked the main colas off. They look perfect. A few lowers can go a few more days. Saw these leaves and thought they would look good on my black construction paper background.

This was taken with my cell phone and edited with the iPhone standard software. I am not saying its an artistic masterpiece, but its interesting, and it should be pointed out that you can take interesting and quality photos with anything.



Less edited.
 
My temperatures, since using the 315W CMH have increased over my LEDs, a somewhere between 5 and 8 degrees. Right now my temperatures have held steady at max 27C (80F) with the current airflow and ambient room temperature. Right on the edge.

RH remains at a steady 40%. Not great not bad. Cant keep a humidifier in the flower tent because of the constant air circulation. Might try to put it in the room. When I could put it in the tent, I really saw the increased humidity made for happier plants. I stopped using it because the grow ended, I didn't start using it again because the filter was pooched.

Not sure about putting it back in use to bring up the ambient room RH. Need a bigger humidifier. So I have let it roll at 40%. I haven't been foliar spraying either. It was one of the things I stopped doing a while back to figure out what problems were going on. But the additional moisture could be another small adjustment I could make to improve things.

Here are the stars of the show.

 
I have a question about COBs Do I need to decarb before using it in my Magic Butter Machine ?? I tried to grind it up but that is really hard. It is really hard to grind up so I am thinking of just breaking it up by hand then either decarb or just straight into the MBM after I break it up a little
I remember SweetSue saying it decarbs itself in the process.
 
It was more like, you get an Ounce! you get an ounce! You get an ounce!
...Oh wait..I only average 5-7 ounces a crop...this math isn't adding up

*although a buddy sent me a bunch, so it balances out a bit, and the feels of giving is good too
I am averaging 4-6 oz a plant . Hear ya bro
 
Odder than that is I had one this grow on the babyboom auto.
Yeah a crazy little split. Happy I didn't have any issues with it. Those auto flowers are odd ducks.


I remember SweetSue saying it decarbs itself in the process.
Yeah thats what I recall too. It wouldn't get you high, by eating it, if it hadn't undergone some transformation of the THC.

your babies look good I love that nice color of green very happy!
Yeah I am pretty excited about their initial growth phase. I grow happy veg plants lately lol. Its when they hit flower they lose a little steam. But, this time we shall overcome lol

I am averaging 4-6 oz a plant . Hear ya bro
lol, I get 4-6 ounces a harvest, but things are all good here.
 
What's on everyone's menu for this Super Bowl Sunday. I am going to start on some Chili. We make Penna and put the Chili on top and it is Really good. I put pickle juice, Brown sugar, and a can of beer in mine and I also add Mushrooms so my Chili is different, I cant eat spicy foods so I don't make mine spicy. I figure if someone wants it HOT and spicy they can add chili powder or something to make it more spicy. Oh yeah I put Bell peppers in it too. Everyone who tries it Loves it so I must be making it right
 
Well that sounds awesome addict.

We are having ribs with chipotle like rub in slow cooker now. Potatoes and califlower compliments of my wife .

Might have one of my bid lights with it..

3 am comes early here 2 pm now
 
What's on everyone's menu for this Super Bowl Sunday. I am going to start on some Chili. We make Penna and put the Chili on top and it is Really good. I put pickle juice, Brown sugar, and a can of beer in mine and I also add Mushrooms so my Chili is different, I cant eat spicy foods so I don't make mine spicy. I figure if someone wants it HOT and spicy they can add chili powder or something to make it more spicy. Oh yeah I put Bell peppers in it too. Everyone who tries it Loves it so I must be making it right
Well, this year, I am not watching the SB. I am Canadian and dont feel the need to watch millionaires make more money for playing a game. So nothing on the menu for the game. We are having our kids over though, and cooking a roasted chicken with all the fixings.
 
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