Way Of The Road

I order my h202 from Arizona, and get it at 30% concentration which I believe is the maximum allowed for shipping. Keep in mind 30% h2o2 WILL burn your skin so be extra careful. It costs me $35 with shipping for a gallon, and at 1ml/gallon, that means I can make about 1900 gallons of nutrient solution. (My solutions last 8 days, and I reapply the h2o2 halfway through, because after about 4 days, the h202 dissipates).

I use h202 because I run a sterile res. It would be useless with bennies as it would harm them. So its pick one or the other. I tried bennies originally in hydro but didn't like it.
 
r0am1ng st0ner said:
Tea is good I make my own very simple non compost but still a tea, the H2O2 will kill everything in the tea do not use both at the same time. H2O2 is for a sterile system no bacteria.

I use molasses and have never not used it so I have nothing to compare to but I have never had any complaints, I use the molasses in the tea this run and am also giving them bud candy which is another carb/sugar product.
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Nice i think the teas can be very good if u make the right one and feed enough. Im trying to find the method/ingredient behind ssuper tasty bud. Yea i think im gona stick to the Mollasses side of things and figure out a good remedy for future teas.
i also bought Bud Candy but its abit expencive, im gonna try some with the tea next time see how it goes.
 
Some update on the Sick Plant and Pics. She looks alot better now after nearly 2 weeks of recovery, im just curious to see how it all effects the end product
 

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I was woundering what strain the DWC plant was because this grow was abit messy. But when i smelt her today (still only pistols and some frosting) she smelt like actual Cheese Lol. A very mild cheddar, it has that milky, fermented dairy kinda smell. So if this aint blue cheese then i dunno :laughtwo:
Great bud growth on this i noticed despite her mis hap. Kinda what to LST/SCROG the next Blue Cheese hoping she has nice bud growth like this. Although i did take 2 cutting from this plant, weather they turn out or not, will have to see
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And the Great American Genitcs Skittlez Auto taking off @ week 3 now and the Northeren Lights 2 or 3 days older.
Havent growen autos in a while but gona start again and try find some Tangy auto and other top flavours, and train them for a bigger plant
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Also Topped the Skunk and putting her into flower next week with the others.
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Some of the Cheese Update: smelling great and the bud growth is also great, some purplely black coming in on the leaves too, might be becuse its getting a lil chilly around here. Hopefully the dry and cure i can get perfect on this one :)
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And the White widow clone in hydro and the 2 month old (roughly) soil Widow that didnt take off in reused soil, but is growing now IMG_2118.JPGIMG_2119.JPG
 
The Blue Cheese is looking and smelling great right now not long before harvest id say 3 weeks ish or less, so i gave her a blood, bone and fish meal and compost itself plus mollasses @1EC feed
 

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The ZZ skittles also took off. Shes 38 Days from seed and is almost bigger then the 1 and a half month Mendeco behind her :) Iv never had great yeilds with autos but iv seen some crazy ones, hoping theses geneticscan do somehting nice for me.
Next to her is the N.L Auto slightly smaller due to condishions i think. Because i noticed she doent like much water i think or the soil i have her in hasent enogh air or is too dence for her roots, im not 100%
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And the topped Mendeco
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Quick question, Should i remove the yellowing leaves on the Cheese plant sice shes 2-3 week for harvest?
Iv always left them unless there fully dead and i need to tidy abit.
 
Strains il be trying in the future, so if anyone knows good genetics for these or about these flavours.
Grapefruit, Dutch Treat, Strawberry Cough, Tangie, Somang/Tropimango and Crystal Candy witch could be very like my favourite Candy Kush flavour.
 
Into the drying process now. Looks great with a dark purpling colour on her. Gona go for the 60/60 method as close as possible 60Humidity & Temps. 60F for 5-7 days then slow that down even more by jaring.
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Only half chopped her, because shes easly 10-20% amber now, witch will mature abit more too. But the bottom half has a little colouring to do and a lil morte bulking up.
I try to give them a 2week flush but i left this one a bit late for where i wanted her to finish, so she only got a week, but the bottom half should almost be a 2 week flush :)
 
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