Purple Urkle Harvest pt3... after the chop.
Everything is chopped and drying so I wanted to get some pics for everyone. The buds all look really nice and my tub feels really heavy. It takes me about 4 days to dry so my next update on the Urkles will be some dry shots and weghts..
Everything's looking really frosty. I can tell I was getting tired because I see spots I missed while trimming.
I know there still wet but they smell fantastic already. Once they dry and cure for about 2 weeks they start smelling like fruity pebbles.
The trim.
Even the trim smells good and seems really frosty.
I have the trim spread out into 4 boxes to dry. I usually mix the leaves twice a day to promote a even drying. Once the trim is dry I'll freeze it and start the process of making some bubble hash so I can press it into some Rosin.. I use to ISO my hash until I tried the Rosin tech and I'll never go back.. The taste is really amazing with a low temp press.
Scissor hash. This gets pressed into rosin too.. The flavor I get from fresh scissor hash rosin is amazing. I've tried live resin rosin runs before and I prefer dry runs. The yeild seems better and the rosin seems more stable. My live rosin usually comes out really sticky and oily.
Some buds I accidentally chopped off during harvest.. I call these sample buds
Some better pics oc the actual trim.
A full tub. I'm kinda suprised how heavy she is. definitely hit my 6 oz mark but I'm guessing I'll be closer to 8. If I hit 10 ill be amazed. I still have a Blackberry to chop so I should easily hit my 8oz for the month.
Since my tents are never empty I had to come up with a way to dry all this bud and this was my solution. The tub use a cheese cloth filter and my tents fans to draw the humidty out through a run of 4inch ducting. After 3 days I'll put a solid lid on and let them finish. My buds have turned out great using this technique and I've never had any issues with mold or over drying. Using my tents fan system also keeps the smell contained.
I'm sure I'll have more updates soon but it's time to smoke..