TheBlaze's Sour Chiesel - Blue Cheese & Black Rhino In Coco

Thanks for the great compliment bud! Soon we will find out if the hard work has payed off.
 
Without a doubt... hands down... it's got to be.................. buddha tahoe!!
 
It's the cali connection tahoe og cut which big buddha then reversed. Should be excellent.
 
Looking sweet my man :) not long to go now bro looks like a new year harvest :) what a way to start it :) great work mate :circle-of-love::Namaste::passitleft:
 
Thanks my man! :Namaste:

Make sure to check back tomorrow for another update.
 
UPDATE

Day 52 of 12/12 (photos were taken last night)

I opened Raggedy Anne up by aggressively pulling the side branches apart. Almost to the point of snapping them. I've seen a difference in just 2 days. Buds are filling in a bit more now. She is sticky as hell. The lightest touch leaves my fingers sticking together and even washing my hands twice won't remove it. She still smells incredibly powerful.

I've had to tie a side branch of the blue cheese up now as well. It is almost 3ft long and covered in buds. It was almost hanging to the ground.

The sour chiesel continues to impress me and is the surprise of the bunch for me. Not a big plant, but stacking those buds like crazy. One of her side colas is massive and almost as big as her top cola.


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Have a look at this side cola of the sour chiesel. BIG!
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Refer to above post....
 
Thanks broheims.

Quick question. I've never taken a sample from a plant before. I have chosen a small lower branch from the sour chiesel. Can I just remove the entire branch? Will it stress the plant out too much?
 
DankWolf907 said:
But wait! I have something to say now!!

Future NoTM!
Click to expand...

LOL! We will have to see how they progress. Also, I think I will need a better camera then. There is some tough competition on this board.

Thanks for the vote of confidence though bud!! :thumb:
 
Can I just remove the entire branch? Will it stress the plant out too much?
Click to expand...

I do this on fairly frequent occasion. Yup, clip the branch near the base.
Probably no real stress hit. Since it's a lower branch, it's probably not collecting much light or contributing much to growth anyway. I see it more on the side of 'lessening the load' on the plant when I clip lower branches. I believe it helps form larger upper buds.
 
Thanks Tead. I definitely believe it helps form lager buds. My only concern is that it is fairly late in flowering. I do all my defol by the third week. We're now approaching 8 weeks.

You have convinced me though. Will take the whole branch.
 
TheBlaze said:
UPDATE

Day 52 of 12/12 (photos were taken last night)

I opened Raggedy Anne up by aggressively pulling the side branches apart. Almost to the point of snapping them. I've seen a difference in just 2 days. Buds are filling in a bit more now. She is sticky as hell. The lightest touch leaves my fingers sticking together and even washing my hands twice won't remove it. She still smells incredibly powerful.

I've had to tie a side branch of the blue cheese up now as well. It is almost 3ft long and covered in buds. It was almost hanging to the ground.

The sour chiesel continues to impress me and is the surprise of the bunch for me. Not a big plant, but stacking those buds like crazy. One of her side colas is massive and almost as big as her top cola.


20151217_203101.jpg



20151217_203132.jpg



20151217_203234.jpg



20151217_203254.jpg



20151217_204257.jpg



20151217_204337.jpg



20151217_204426.jpg



Have a look at this side cola of the sour chiesel. BIG!
20151217_204459.jpg
Click to expand...

:jawdropper::drool::high-five: can't believe I missed this :)great update bro :) those branches are ready to snap :) awesome mate! :circle-of-love::Namaste::passitleft:
 
Thanks OGman!!

I'm about to take a sample and use the paper bag quick dry method. Any last minute tips??? Do I just put the branch in the bag close it up and put it on top of my light?
 
Thanks bud! The sample is only about 70% dry now. It is in a jar. Will have to use the vaporizer to smoke it later. I will report back here though.
 
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