ALWAYS-420
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Re: Sugar Water ?
these threads all have the same topic, lolz
--sugar is good, end of story
these threads all have the same topic, lolz
--sugar is good, end of story
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I add 1 oz. unsweetened pineapple juice per gal/water every other time I water.
Before humans developed agriculture (estimates of when this was vary by thousands of years according to who's talking) there was no marijuana.
And you made a good analogy re: corn. There was no corn before humans learned agriculture either.
Scientists have found ancient corn in excavations in S. America. They were small, and resembled modern-day wheat.
But by people saving the biggest kernals for the next crop over and over for thousands of years, modern corn developed.
You guys are all talking about sugars, molasses and pineapple and others, but I have never seen anyone talk about using honey.
So has anyone used honey here or thought about it and if so, why or why not.
You guys are all talking about sugars, molasses and pineapple and others, but I have never seen anyone talk about using honey.
So has anyone used honey here or thought about it and if so, why or why not.
ive used honey,vt maple syrup, and mollasses.
its all good and benificial. energy. all natural better than bud candy.
hi sully, which did you think worked best?
The only ones that would "work is beer (because it's sweet) and blood (because it contains N). But there are other much better things to add that are cheaper (in the case of beer) and less disgusting (in the case of mentrual blood).
Have you tried the beer thing and how has it worked for you? First time grower here, not doing half bad so far but would like to maximize tricombs in amount and strength and would appreciate all the help!Re: Sugar Water ?
Over the years I've heard lots of simply untrue "tips" on growing weed.
-Like hanging a plant upside down or plunging the roots into boiling water causes "thc to rush to the buds" to make it more potent.
Not true. THC is made at the bud sites, it doesn't "hide" in the roots or stalk.
-Stressing a plant by cutting off water or keeping a plant in total darkness for days before harvest "makes the plant think it's dying and it makes more THC".
Not true. For top quality buds keep the plant in the best of health. Not enough water causes a plant to wilt and that's detrimental to it's health.
-I've heard people recommend the following additives:
birth control pills
anti-depressents
baby formula
beer
menstrual blood
metal shavings
The only ones that would "work is beer (because it's sweet) and blood (because it contains N). But there are other much better things to add that are cheaper (in the case of beer) and less disgusting (in the case of mentrual blood).
Other things I've heard of people doing is driving a nail through the meristem to supply minerals. This helps a little but not because of added nutrients. You can accomplish the same thing by breaking the hurd which makes the plant stronger and aids in nutrient distribution.
Some people resommend "beating up " the plant. Again, the only way this might help is through breaking the hurd, but it's negative side-effects outweigh any benefits.
One thing that's NOT a myth, and something I recommend for outdoor grows is adding a little human piss to the nutrient solution. Not much--like 2 or 3 oz. per gal/water. But not if your on chem meds or use narcotics and not the first whiz of the day.
A new one I just heard a few days ago is to remove the outer bark from the lowest 1" of the meristem, just above ground level.
The guy that told me this claims it causes an explosive increase of THC.
THC exists primarily to make pollen stick. Once a plant has been pollinated it takes at least 3 weeks to make seeds, and seed production requires a lot of energy, so the plant won't "suddenly" make more THC if it "thinks" it will be dead in a matter of a few days.
Well I use molasses every no and again that's a simple sugar. Bacterial foodDoes adding sugar to the water you give your plant help at all? I've heard alot of talk about this but never found out the anwser ....
So I would say probably more than likely the bacteria like itWell I use molasses every no and again that's a simple sugar. Bacterial food