I've just been looking up the info on Two heads, I'll not know which she is until the buds start to smell unfortunately so here is the 1st possibility, Sour Diesel
The world famous Sour Diesel is now available in feminised seed from Royal Queen Seeds. We are proud to add this fine cannabis strain to our selection. This might be one of the most famous strains of cannabis on the planet; and maybe one of the strongest.
Like many of the best cannabis strains coming out these days, Sour Diesel comes straight from California. It is a favourite with many smokers and growers. These powerful American genetics will grow well indoors around the world; outdoors, on the other hand, they need a warm climate, similar to California or Spain.
This is a mostly Sativa strain which shows in both its growth structure and the strong high effect it gives when consumed. The plant develops its resinous buds and powerful aroma over a 10-week flowering period. This is after a recommended 3-to-4 week vegetative period. These plants will grow to a height of around 100-130 cm, with some stretching during early flowering.
Sour Diesel is a very pungent, aromatic strain. Heavy chemical, herbal and sour flavours come from its glistening buds. When grown well, it will give yields of 450-600 grams per square metre. This is both a yield in quantity and quality, producing high-quality, resinous, aromatic buds. Full Diesel power
Or she could be Royal Cheese
Cheese is a legendary cannabis plant with origins based in the UK. This marijuana strain has its heritage from some original Skunk #1 that was rediscovered then developed by a dedicated crew of cannabis growers from London. Finally they gave birth to a skunk that was so stinky that there seemed no more fitting a name than Cheese.
Since then, the Cheese genetic has spread around the world, winning a Cannabis Cup and reaching near legendary status in the eyes of smokers while doing so. We got a hold of it, feminized it and are proud to present the Royal Cheese feminized seeds.
Royal Cheese Feminized will grow to about 1.5 metres indoors, but will stretch to over 2.5 metres out in the sun. This marijuana strain loves to drink and will grow big and strong as a result. The biggest issue encountered when growing Royal Cheese Feminized is the smell. This cannabis plant stinks so much that a carbon filter is almost essential for indoors, while everyone in the immediate radius will smell it outside.
Grown indoors, Royal Cheese will yield on average 60 grams per plant or 450-550 grams per square metre under a 600W light. Outdoors, this plant will tower above everything else and can yield over 600 grams in the correct climate (Spain, Italy, and California). It can be grown outdoors in northern Europe too, but will produce a lower quality buds than if grown indoors.
Our Royal Cheese feminized can be harvested 8 weeks after flowering to achieve the strongest flavour. Leaving it 2 weeks longer, 10 weeks, will give less flavour but will pack more of a punch with each puff or bong. Different growers enjoy different effects so it's up to you personally to experiment which is the right time for you; however, as a general rule, Cheese can be harvested at 8 weeks.
The smoke from Cheese is quite simply fantastic. Carrying such a strong, pungent aroma which follows through with a good flavour is one thing. But what makes this marijuana strain so enjoyable is the sheer strength of the stone that you get from every hit of the joint or bong. This combination of stinky smell and knockout stone has ensured that Cheese will be around for a long time to come
These were both free seeds from Herbies & as they are
sponsors I can give them a plug. I've used them for years & they have been faultless. Give them a go, they have every strain you can think of & you know they give you quality free seeds. It's a no brainer!