I was going to wait until fall to make some Bokashi soil. But this journal does say, And a little Bokashi soil.
So I might as well make some now.
This is a several step process, so it will fit right in with this run.
There's probably as many ways of doing this as there is people that do it, this is just what I do.
I may as well start with the first thing I need and am out of at the moment.
Lactic Acid Bacteria "AKA" LAB.
All this is.. 1.5 cups of rice and 3 cups of water.
Wash the rice in the water for a few minutes, and strain it into a jar.
Then just cover it with a paper towel and put it in the cupboard for a few days.
We'll have to get back to this when it's time.