Newty’s Perpetual Pantry Party & Outdoor Grow Show

Kismet said:
Lol yah the brownies are a lil crunchy #Nomostems . But they are wicked strong. Gardens are looking great and tutorials are always appreciated here. Curious what kind of marinade you used for the moose jerky. Have fun with the wedding camp out sounds like it will be a hoot. Holla
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Thanks pal! I make my own marinade;) I’m currently perfecting it!
 
Derbybud said:
I dropped this on Guy journal last night. I think it's the best explanation I've done so far on the bags.
Turkey roasting bags.
If you product is dry then just put it in the bags with a hygrometer to keep an eye on your moisture and start out burping twice a day for a few days then once a day for a few and so on. I like my product too be just a bit moist (in the upper 60's) after drying and I burp in my ac house at around 50% rh. This will bring in fresh air that is not as moist as the product and will bring the rh down slowly in the bags. If in the first day it's 70% or above I'll dry it a day or 2 more then start the cure again. If it's low on moisture I'll take it outside in the middle of the night to burp them as the humidity is usually about 85-90% then and will rehydrate them slowly.
The great thing about the bags is it's quick and easier to keep the moisture where you want it. Example if I'm reading 68% I will take the bag and just flap the opening 2-3 times to expel the air and replenish it with fresh air. I also will leave more air in the bag at this point to help lower my rh. Once it get to like 64% then I'll only leave enough air to cover the product because I'm not needing my rh to come down much further. Same on the other end. If I have my rh drop into the 50's I'll leave more of my humid air in there to help rehydrate.
If you have cured in jars you know you have to leave them open for 5-10 min. To breath but with the bags it takes 5-10 seconds. Just lift the opening up and down like bellows. And if your product is sticking to the jar you need to bump it around and fluff things up so it's not sticking or things can get moldy. With the bag you just roll it back and forth a few times and things just fall apart.
Hope I explained that ok if not just do a shout out or come by my journal and ask. I feel with the bags i have the most control and I had some big plants come in and didn't want to be burping 30 1/2 gal jars twice a day.
It's almost like training your cure.
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Hey I’m just bumping this for easy access;)
Crack baby is now under the stairs drying as this is day 6 and they are still not close to being ready for the turkey bag! I’ll be taking her in a box to continue the dry if she doesn’t dry over night. She is daaaaaaank

Nighty night!
 
Here we go! The rest is in the fridge to dry while I’m away.
 

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newty said:
Here we go! The rest is in the fridge to dry while I’m away.
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Nice job newty. Now if your rh in your bag is close to where you want it I would take some air out of it. Now if it's high get some air conditioned air in there and depending on how high it is. That's how I base the amount of extra air I leave in it and weather it's air conditioned (low humidity) or outside late night (high humidity) air. Hope I'm making sense.
 
Makes sense Derbs! I put it in the bag premature although it felt crunchy enough. I got all set up at my camp yesterday but have 0 service. I came in to grab ice and more cheese:) I currently have it laying out in the back of my Jeep. The RH was 86 in the bag! I’ll let her layout some more and try again;) Fn stinks in here, I best get back quick;)

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I have since filled the bag with my jeeps fabulous air conditioned air and would you look at that!! Brought it right down:D
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Haha #jeepair worked like a charm! I should have taken a pic when it was laying out on the dog bed :D

Can you believe I have that exact floating unicorn! Just a tad smaller, but it fits my whole body. It also has handles at the neck in case I want to hit those class 5 rapids:D

#unicornqueennewty

Ok over and out until tomorrow:) I’ll get a selfie on my unicorn as soon as I get back to town!
 
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