awesome weed Get yourself some Pineapple Express autos from BF. It is one of the best smokes I've ever had and smells just like Pineapple
I've never been a discerning with beer or wine either, which is worrying because I've just started fermenting my first ever wine this year... you've probably guessed that it's bilberry
Get yourself some Pineapple Express autos from BF. It is one of the best smokes I've ever had and smells just like Pineapple
I'm a wine maker too MM. I must have 20 1 gallon glass demi-johns in the shed along with about 40 bottles too. It can get addictive like growing mate
Have you ever made cider?... that's my next project, but using pure apple juice mixed with other juices from the supermarket, rather than using a press.
I wish I'd known that a week ago... found a really old recipe for bilberry wine, but when I showed it to the local brew shop, they told me to do it a completely different way... then so did my father, then so did my friends. It seems everyone has their own particular way of brewing and taste, just like growing our favourite plant I guess. Anyway, it's bubbling along merrily at the moment, so it must be kind of happy with the method used
Maybe a canna leaf wine would be worth a go
Oooo.... that got me thinking and there are loads of recipes on line. There are even commercial makes around in the US
I missed this reply earlier, but yeah that's a fantastic selection of fruit.... do you have a favourite fruit wine? After reading some of the oddball stuff you can use for ingredients, I just know this is going to be addictive too
I brought red hibiscus back from Egypt a couple of years back and have yet to use it so that will be my next wine adventure.I like the strawberries and raspberries in a zinfandel style rose. I prefer reds mainly. Me and Dad used to get sugar beets from the farms and use that as a base then add ingredients to that. Beets are bloody hard to cut though when raw, a bit like a swede but tougher, a good sweet base to start from. My Dad is always chucking in black bananas and such for body. I forgot to mention I have a quince bush in my garden and that makes a beautiful wine, the quinces not the bush
It's funny how you start looking out for anything around to experiment with... I was eyeing up a berberis darwinii bush in a neighbour's garden that is bursting with berries earlier in the week, but still have to pluck up the courage to ask whether I can raid it for wine without sounding like an odd-bod The strawberry and raspberry rose sounds lovely and I may come back to you for a recipe if you don't mind?
I also forgot to mention that I have 2 each of apple and cherry trees that are showing their first fruits this year. Check this out for recipes Winemaking Recipes: Wine Making Guides there are untold recipes using tons of stuff.
It's always nice to get that WOW factor.
best fixing up to ya my pal.lol, I reckon we've all done that at least once
