MassMedMan's Spring Fling - Indoor/Outdoor - Organic - Medical - 6 Autos

SweetSue said:
I tore through my entire harvest baking buds to keep Dale sane while he was locked into the nursing home. Every day in picked out the appropriate number of buds, baked them up and headed out. One as soon as I got there, other an hour later, and he was set for the night. He preferred to wash his down with good coffee. The THC Bomb was the tastier of the two I grew. I think you'll like it. BAR tried it and loved it too.
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I have not heard this before? Are you just taking a bud out of the jar and baking it? then eat the bud instead of smoke it?

MassMedMan said:
Light Addict did say it was mostly for bud appeal, but he did say the guy he got it from, the technique, felt it increased bud size. I'm pretty sure anyway,, I think it started out as bud appeal, they noticed a bit more. If I understand him correctly.
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I have never tried this. 2 years ago no one was talking about it that I remember. Now I keep seeing it mentioned in journals. I may try this. I prefer to try new things on a strain I am familiar with so I have a better idea of what it does/did. Experience is a great teacher :)

:thumb:
 
Have ordered my third P600,, should have it soon. The plants in my bloom room under the P600s adjusted with no issues. I didn't expect Much since they came from the greenhouse/outside. I'll do a video soon. They did serve a huge purpose by allowing me to dial in the room.... few days with new light, tweak a bit,,, soon I'll have a CO2 system.

It's too bad i have to chop them soon since i can't bring them back outside.. that's okay day 70 for them soon. And,, big things moving in the boom room with three P600s

My greenhouse auto plants,, ck3 and candy cheese will be cut and hung before dawn,,, I'll crawl out, slit their main branch,, you know Rambo style...

RH way to high in greenhouse and cool temps and rain coming.. this is one issue with planting early...,, anyway. My new dry chamber was finished tonight...

Booom,, some plants going down tonight... night, night ;)
 
Thanks 36

Busy morning

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Playing the bugle....

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Pic fRom the boom room, two up front get whacked next

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Congrats on the chops MedMan.
 
Thanks BAR,, I can't wait to have some of that Candy Kush. I swore last week I was going as long as possible,, but,, not outside this time of the year with RH in the sixties and seventies at night. Then, a conversation got going about mold a few days back,, need to get to chopping... the ones in the bloom room will go as long as possible. I've got AC and a dehumidifier going if necessary. Which means I won't harvest them until the morning before electrical work begins... lol.

Thanks agAin!! :-) :Namaste:
 
Scarfinger68 said:
I have not heard this before? Are you just taking a bud out of the jar and baking it? then eat the bud instead of smoke it?
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That's exactly what we do Scarfinger. I cook then at 225 degrees F for 30 minutes. This decarboxylates the cannabis so you get the high. Then we simply pop them like candy. Obviously, better tasting buds will go down easier and it's an acquired taste, but it increases the high and lasts longer. I've actually come to prefer the taste, but I developed this practice with harvest from my THC Bomb Auto, which tasted of chamomile.
 
Two girls been hanging for 36 going to be washed in a few... let the fun begin!

Have a good night everyone!!

:Namaste:
 
MassMedMan said:
Two girls been hanging for 36 going to be washed in a few... let the fun begin!

Have a good night everyone!!

:Namaste:
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You don't wash them when you chop?
 
I'll be interested in how that goes. Was there a reason for waiting, ie. to see what happened if you waited? Or did life just get in the way?
 
SweetSue said:
I'll be interested in how that goes. Was there a reason for waiting, ie. to see what happened if you waited? Or did life just get in the way?
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no, all done on purpose. My uncle on the big island says that's a good way. Actually, they do it for a week or so there,,, and washing is still odd to them/him.

I haven't tried that yet wanted to find out first hand. Just part of my experimental summer....

I think the next six will be hung for a week, or so,,, then I'll wash them....
 
How interesting MassMedMan. I love all this experimentation. I look forward to your reviews.
 
Drying has been my weak spot so I figure why not work on it. I've got varying weather to deal with during my drying season.... So, I'm going to get better by doing.... This drying chamber was worth the money I can tell you that... Four more going down soon as I get ready to get some photos... :)

Thanks for coming by, Sue :Namaste:

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Nice drying rack. I may need to invest in one someday.
 
Final video update for the remaining four, chop, chop,,, sooooon

For all you Dad's out there,, Happy Father's Day!!
 
I hate to see the videos come to an end. You do plan to pick up on them again? Excellent work MassMedMan. Have fun with the chopping. :bravo:
 
G
MassMedMan said:
Drying has been my weak spot so I figure why not work on it. I've got varying weather to deal with during my drying season.... So, I'm going to get better by doing.... This drying chamber was worth the money I can tell you that... Four more going down soon as I get ready to get some photos... :)

Thanks for coming by, Sue :Namaste:

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Hey MMM! Wish I had somewhere to hang a kick a*# dryer like yours. I am thinking of buying a dehydrator......

Congratulations on your harvest.

Hope you are having a super Sunday :goodjob:
 
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