I was busy working shrooms and plants this morning, so I didn't get time to have a cup of my shroom tea.
I took a little inspiration from the psilocybin cookbook I got yesterday, and cooked up some simple egg noodles and garlic butter sauce. When the sauce was done I sprinkled 4 grams of the Blue Meanie Powder into it and mixed well. Enough for two servings. A little sprinkle of fresh parsley, and a little sprinkle of fresh grated parmesan.....this tastes amazing. I could taste the shroom powder, but it was not unpleasant at all. What would have taken this over the edge was to have made the sauce with cannabutter, but sadly I have none right now.
What a way to lunch.
I'm thinking this snowy icky crap outside won't bother me so much in a bit. See ya'll on the trip back.
in a few weeks hopefully
Happy Traveler
. CL
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