Xbones
New Member
O yea we planned on juicing a glass a day or 15-20 leaves a day for the both of us if the plants can sustain us..
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Heck ya ill def check out that journalvery nice contribution to this thread! thank you very much to both xbones and platinumled!
did you say you had 2% cbd just in the leaves?! thats impressive..
im growing sour tsunami and harlequin myself right now, both are in flowers i just posted pictures in my journal
Flowers of :
the harlequin is looking good (suppose to be a 6/6 thc/cbd)
Sour Tsunami is a tall stretching girl.. (suppose to be 1/18 thc/cbd)
I&i
I am one of those members that Motoco helped and I also juice; have been juicing for a few years and been adding cannabis to my juice since about May of this year. When I take off half-dead stuff that goes back into my soil which is cooking but the healthy stuff goes into my juice. I do put stems and all when it's harvest time, again excluding the dying leaves. I don't do much defol but I do take a little and some popcorn for juicing along the way. My other ingredients are usually a combination of Kale or spinach, 1 green apple, thumb tip cut of ginger, 6 medium carrots and then whatever cannabis I happen to have available. Now that I'm building a larger grow area I hope to dedicate more leaf to juicing
its good to see doctors prescribing patients to go home and blend veggies and herbs instead of popping another pill and drinking it down with some cola
Heck ya ill def check out that journal
Yea one is a .53% thc and 2.06%CBD in veg leaves and other is 1.69%thc and 2.11%cbd and the 3rd is 4.48%thc and 1.47%cbd all in veg so i cant wait to flower some of these too!
I have heard of this same hybrid strain getting as high as 4%cbd in veg so ill be popping more seeds and getting them tested in the future to find that golden 4%er lol
I am one of those members that Motoco helped and I also juice; have been juicing for a few years and been adding cannabis to my juice since about May of this year. When I take off half-dead stuff that goes back into my soil which is cooking but the healthy stuff goes into my juice. I do put stems and all when it's harvest time, again excluding the dying leaves. I don't do much defol but I do take a little and some popcorn for juicing along the way. My other ingredients are usually a combination of Kale or spinach, 1 green apple, thumb tip cut of ginger, 6 medium carrots and then whatever cannabis I happen to have available. Now that I'm building a larger grow area I hope to dedicate more leaf to juicing
I have a question about Juicing that we have had a problem with in the past.. While in veg if we juice the leaf it always turned out being kind of hot or spicy because of the nutrients that was being used.. We have just started using advanced nutrients mother earth organic and have not tested if this still happens because I dont recall what Nutrients i was using in the past for those leaves.
Can anyone give any advice into what brand nutrients would be best to use for a hydroponic ebb & flow (flood & drain) system and would be food grade since we will be juicing them daily.
again another great question!
unfortunately i do not grow hydro, but i did just take over a grow that is hydro so i may be able to come up with a answer in the coming weeks when i talk more with the owner of that grow.
since i use soil, i dont use nutes until i go into flower.. i use the base nutes that the soil provides. its more costly but i would think that soil and plane water through veg would be your best bet. im anxious to see what hydro growers have to say!
I&i
I wish I could help you with the hydro - I use mostly organic but still do notice a strong taste to the cannabis in juice which is one of the reasons I use ginger. Ginger has health benefits as well as assists with masking the green taste, but I can't say it tastes good - Kale is horrendous flavor to me too but the apple and ginger make it a little more tolerable but I still gulp it down as quick as I can.
710420, if the bottle says it's organic, then that doesn't make your grow non-organic. I'm all for avoiding chemicals in our diets, but, like many things, you can take this to an extreme. You can also get into issues of semantics. I have a veggie garden and I compost my kitchen waste. There are some folks that will say my garden is not organic because of the little stickers that sometimes make it through on banana peels. A lot of the bottled nutes can't be labeled organic. Often, the ingredients are otherwise organic except that the sources of many minerals are not considered organic. I think it's something with the definition of 'organic', but I'm not sure why rock dusts, or other mined materials, cannot be 'organic'.
Like GF said, the word "organic" has a lot of grey area.
Xbones, that's an interesting observation about the nutrients affecting the flavor. I just rewatched the videos about juicing cannabis. My wife and I have seen these before, but I wasn't sure I could sustain it in my small indoor grow. Now that I realize it's only a dozen leaves a day, I am sure I can veg enough plants for that. My wife juices daily, I drink some of hers most days. I'm going to have to start putting leaves into the juice. I use a hydro ebb&flow type of system with GH Flora nutes. I'll let you know how I think they taste. I will say that I eat a lot of stems and sometimes leaves. I think the 'spicyness' is somewhat dependent on the strain. I don't eat a lot of leaves, but I really enjoy chewing on stems. Kinda like some folks chew on toothpicks or gum maybe (I'm gum chewer too). I don't carry them around with me, but if I'm working in the garden and there is a stem there, I pop it into my mouth without even thinking about it. Sometimes they taste terrible, but I've never linked it to the nutrients. I've only used my one brand of nutes, and since the stems taste good most of the time, I think it's the particular strain/plant. I mostly eat the dry stems from the buds as I smoke them, but I'll often eat some while defoliating.
I had seen the second video before, but the dosage numbers really stood out to me, but I am wondering if their logic is flawed. They said raw you get ~600mg THCa vs ~60mg of THC after heating. I don't question the data, I question the interpretation. They speculate that this provides a larger dose. I want to know how much the THC weighs vs the acids that are stripped off. What if that little 'a' at the end is 90% of the molecular weight? Then raw vs heated has nothing to do with dosage. I can/do believe that the transformation from THCa to THC could be altering it's medicinal value. I guess this just set off my propaganda radar.
We both want her to try taking some oil, but the solvent is proving to be cost prohibitive right now. Perhaps she could get a similar benefit by just adding some leaves to her juice each morning. We're starting tomorrow!