Here is a Thursday update of the Summer grow so you can see the changes (or nah) since I upcanned them last Saturday!
First off, here are the three of them this morning on day 65/66. Please note that these are in 3 gallon
GeoPots, for scale:
The Sour G is growing like a regular plant, which means the top two nodes were long enough to get tied flat:
Here is the Chiquita Banana, which continues to improve on its performance from even before the transplant. The new lower and top growth are plant-green and doing well:
And finally, here is the still-sad Jack Herer:
Though the top leaves are green
er, and there is some new stuff happening down at the bottom:
So let's see if it will start to take off once it gets its feet under it.
In other news, it was time to make another batch of CBD oil (in EVOO - Extra Virgin Olive Oil):
This is after 8 hours at 160ºF in the
Magical Butter Machine. I'll let it cool all day and then do another 8 hours tonight. (If you buy one - and I recommend it for oil - I'd say skip the recipe booklet that comes with the machine and ask for help from the folks that use it all the time for meds here on the site!)
Tomorrow morning I'll strain it, jar it, and stick it in the fridge.
My wife came up with the idea for a CBD oil starter kit, which comes with a three month supply of my oil, a bag of capsules, a capsule tray, and a syringe for filling your own. Maybe even include a tube of salve! If folks like it I might have to grow some more Candida.
I hope your week is going well, and that the weekend feels so close you can almost taste it!
Quote:
It is almost that easy. And now that I figured out I can remove the kief (using the dry ice method) from the leftover trimmings in the bottom of the bowl, I can be less careful about pre-trimming the buds to remove some of the none frosty leaves.
That dry ice hash looked easy peasy, as does trimming with that bowl. If someone got me that for a present I get the feeling that I would
still be #nolarf though!