Flow
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Nice foxtails!
Beauty. I can't tell but those buds seem massive. How much you expect to harvest?Good day everyone.
Mango Tango #2
Good day everyone.
Mango Tango #2
I Fully endorse your methods Doc Bud.
Honey Badger Haze #2 is surviving. The lights off temp for this tent(tent #2) has been around 76-79°
I'm getting nice peach/pineapple smells from this one.
HOw many total grows do you have bro? NOt just kit grows....but all grows. I'm curious because you're taking this thing to a really good place, the buds are amazing and they look to be your own, with your signature methods upon them. Fantastic.
I'm blushing Doc But seriously I am really obsessed. I've learned so much since being in Colorado and growing freely. I'm getting quite comfortable with the use of your system.
I've had about 10 grows indoors before starting 2 perpetual 4×8×7 tents last fall. I can grow up to 30 flowering plants at once legally now. It's happening..
Thanks for the love!
This one is definitely a bigger yielding seed than the other Mango Tango I grew. That biggest bud is probably an oz dried. I'll probably get 2 1/2 oz
Dr. Ziggy said cheese was great grown high brix and he was right! No pics, sorry. I just had to recommend Cheese for High Brix growing.
Seriously. I'm interested in your training method. I agree with Doc, you definitely have a signature style. I like how you don't have many tops. Just colas that are fat AF!Well, I like what you're doing very much. They are obviously high brix, obviously very potent and delectable, but they also have your unique signature to them. Keep it up!
Just checking in my friend!