Scottylikesbud
Well-Known Member
Lol I did a lot of reading in on them like a couple weeks back. Essentially what you need is a
10 grams or more of bud depending on size.
A skewer, metal or wood.
cannabis concentrates or extracts to slather that stick. And leaves/buds later. From what I read You might want at least a gram and 1/2 of concentrates. 2 grams or more to be safe nothing wrong with leftovers in my opinion lol.
Some sushi rollers to roll bud up and hold form, and parchment paper.
Also some fresh large fan leaves.
so step 1 I’ve read you can loosely break apart the buds, or leave whole. place on parchment paper and then add the skewer (no oil yet)and use the sushi rollers to roll bud like a nice big joint and tie it down
Remove skewer and slather on concentrate and replace into the roll.
have the stick cure in roll.
After curing. Unwrap the roll and with a gram 1/2 or more of concentrate layer the outside of the bud and then layer on fresh fan leaves, and another layer of oil and another layer of leaves. Ive read three or more layers of leaves.
Wrap up in parchment again and have cure
After that cure your Thai stick is ready to go.
Well In this case it’s more of a cannacigar
10 grams or more of bud depending on size.
A skewer, metal or wood.
cannabis concentrates or extracts to slather that stick. And leaves/buds later. From what I read You might want at least a gram and 1/2 of concentrates. 2 grams or more to be safe nothing wrong with leftovers in my opinion lol.
Some sushi rollers to roll bud up and hold form, and parchment paper.
Also some fresh large fan leaves.
so step 1 I’ve read you can loosely break apart the buds, or leave whole. place on parchment paper and then add the skewer (no oil yet)and use the sushi rollers to roll bud like a nice big joint and tie it down
Remove skewer and slather on concentrate and replace into the roll.
have the stick cure in roll.
After curing. Unwrap the roll and with a gram 1/2 or more of concentrate layer the outside of the bud and then layer on fresh fan leaves, and another layer of oil and another layer of leaves. Ive read three or more layers of leaves.
Wrap up in parchment again and have cure
After that cure your Thai stick is ready to go.
Well In this case it’s more of a cannacigar