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- #101
steveinspain
Well-Known Member
Good idea. I also found Boveda bags on Amazon here, they have 62% RH. A bit pricey though. Our RH for September/October is supposedly is 67%, it doesn't feel like that but anyway. I've got a meter on the way and will see what the RH is in that room. Thanks for the advice!
Impressive. Really impressive. I'm assuming you're retired, or perhaps semi! As I said before, I feel like I've had my head up my ass! I've really been doing it all wrong. Love the pictorial, very useful, I'll keep you posted. Why do you do the washing? What are the benefits? A good weekend to allWater AND feed right up to harvest.
The last 2 weeks are building bud density and trichs.
Do not stop the feed !
Flushing at the end is pretty much a waste of time.
Running water thru the soil is not changing anything in the plant.
There are a bunch of opinions but the research and science prove
flushing is broscience.
I have also noticed some damage to trichomes with harvesting thru curing.
Every time we handle the buds I believe we do some damage.
So....at all times ....handle with care.
I did leave some buds attached to a small piece of stem , in 2 bottles.
Those buds appeared to be less damaged AND more potent . IDK !!!!
But , when I harvest the outside girl , I will leave some stems attached
I like to see some amber on the flowers ( the leafs will pop w/ amber first ) , but not a lot.
I harvest in stages. From top first , but wait a few days on lower stuff.
Harvest early morning. Try to be gentle.
I wash my buds using 4 ea , 5 gal buckets.
As I cut a stem from plant , I trim off big leafs and wash and hang !!
Handling by cut end of stem without ever setting the bud group down.
Minimizing damage .
First bucket Full of water and half a cup of hydrogen peroxide .
2cd bucket Full of water w/ 1/2 cup of baking powder & lemon juice.
3rd bucket hot tap water.
4th bucket / PH adjusted well water.
I cut each stem about 8” long , w/ buds attached , but big leafs trimmed off .
I dip 30 times without touching sides or bottoms of bucket and immediately hang to dry
w/ fan blowing directly on them for about 4 hours.
Paper bag and into frig for about a week to 10 days ( Low Slow Dry Meathod )
Be careful , I almost dried one bag to long. Check RH daily.
Once buds are about 68% , I put into open glass jars In the fridge.
This slows down dry but worth the control.
Around 65% I move jars to dark closet w/ 62% Bovida packs and tight lid .
Initially burping twice a day and then once a day.
Once stabilized at 62% of curing in closet , I have placed loose buds into baking / turkey bags and into a 5 gal bucket w/ air tight top . I am keeping some in glass jars in closet. Checking RH and burping occasionally. Also checking turkey bag RH .
Sorry for this long winded answer . Just sharing my take on info picked up here and putinto practice.