Sorry smokerjoe.I just rem u wanting 2 know wot buds were washed.I rem seeing ur water an thinking no way on earth.whole container was filled with trics.I used 2 be a chef,trained.so I get the need 2 wash vegetables,salads ect.meat also,but there's rules,u never wash steak.water must never come near a steak.but u can wash chicken,infact washing chicken is a must.but u wouldn't wash pork.water added 2 moisture,u don't want moisture,wen adding 2 hot flame grill,also mushrooms arnt washed.and arnt advised 2 either.dry wipe.there's a reason 4 it,the cooking process is completely different 2 dry vs wet.wet produces boiled like,fried produces fried like.washing cannabis,coming from were I come from,bad idea.100%.added moisture isn't welcome.it adds 2 the overall performance of the final product.FACT