ResinSaurusRex
Well-Known Member
I’m not sure if I did it right but followed some instructions online.
I have a feeling it was for a whole pot but I only made enough to fill an insulated coffee mug.
Took an 1/8th of dried and decarbed sugar leaves and ground popcorn buds and added it to 2 tbs of butter and what was 2 cups of boiling water. Let it simmer on low making sure it didn’t boil for 2 hours.
I strained and dumped the remaining water/butter mixture into my coffee mug (about 1/3 full) and proceeded to use k-cups to fill the rest of my mug.
This is only my second time using an infused drink. My first was dispensary bought and contained 100mg of THC. It was so so, light buzz but nothing too overwhelming.
This time I’m not sure what will happen due to dosing.
Going to work now. Wish me luck!
I have a feeling it was for a whole pot but I only made enough to fill an insulated coffee mug.
Took an 1/8th of dried and decarbed sugar leaves and ground popcorn buds and added it to 2 tbs of butter and what was 2 cups of boiling water. Let it simmer on low making sure it didn’t boil for 2 hours.
I strained and dumped the remaining water/butter mixture into my coffee mug (about 1/3 full) and proceeded to use k-cups to fill the rest of my mug.
This is only my second time using an infused drink. My first was dispensary bought and contained 100mg of THC. It was so so, light buzz but nothing too overwhelming.
This time I’m not sure what will happen due to dosing.
Going to work now. Wish me luck!