- Thread starter
- #21
Chuckeye
Well-Known Member
To wrap this up, chopped @ day 120.
To prep, I watered with Flawless Finish. About 12 hours later did a x2 flush and then watered with just Big Bud.
Three days of that then no water for 24 hours. An hour after Betty was to be normally watered, she fell over
Weighted the pot with a jug of water to keep her upright ! Then another 24 hours of no light.
Chopped, wet trimmed and hung for four days. 34% h and 65 degrees.
Buds all trimmed off stems to a uniform size, into a cardboard box between sheets of brown wrapping paper.
After less than 24 hours they were feeling pretty crispy so into Tupperware containers.
369g/13.17oz !
Cheers.
To prep, I watered with Flawless Finish. About 12 hours later did a x2 flush and then watered with just Big Bud.
Three days of that then no water for 24 hours. An hour after Betty was to be normally watered, she fell over
Weighted the pot with a jug of water to keep her upright ! Then another 24 hours of no light.
Chopped, wet trimmed and hung for four days. 34% h and 65 degrees.
Buds all trimmed off stems to a uniform size, into a cardboard box between sheets of brown wrapping paper.
After less than 24 hours they were feeling pretty crispy so into Tupperware containers.
369g/13.17oz !
Cheers.