Ye bud I've been sampling
The first sample was shortly after the slow air dry period & not fully cured notes of chocolate, earth & wood.
Second nug of a different phenotype of GSC I called stumpy where's my main cola had a little bit of curing with musky notes followed by earth & wood.
Both nugs are from different phenotypes of GSC which have a touch of spice & the this minty whistle when like popping a fresh mint sweet in your mouth I found these expression where mostly likely to occur in fresh ground bud with in 24 to 72 hours after grinding, the mint effect is much more rare than the spice, perhaps even peppery which lingers or become more pronounced over time ?
Ye I did have a third phenotype which was much more of a fruity smell, perhaps this is the citrus tasting GS Cookie
I'm not sure which jar I put that one in but she has her own jar.... Er I'll have to sniff her out !
As for combustion I'm sure I have, but memory is a little fuzzy at the moment
Also recently added a rosin press to the collection.