urmom
Well-Known Member
Hello, again...
Its been a crazy couple of years and I have been away from the forums since 2013 I think...I have completed some pretty epic indoor and outdoor grows since I moved back home and the summer 2015 outdoor grow was amazing! We had about 12 beautiful sativa phenos that all finished by sept 1st in New England...and I'm talking about huge 8' plants with 200-300 gram harvests on some! Most were lemon/catpiss funk that sends you soaring for hours...no indica couch lock here...
The new indoor grow is a collection of imported seeds...GHS "Super Lemon Haze", Great Gardener "Rene" and a CH9 "Superhaze" along with 3 "big buddha cheese auto"s and a GHS "Sweet mango auto". Everything is already in the final homes...mostly 5 gal smart pots and some 3 gal plastic greenhouse standards for the autos. 1000w and a 400w lumatek ballasts with enclosed reflectors and a 6" inline with carbon filter to complete the setup.
I had a nice long intro typed up with a detailed description of my last 2-3 years of indoor and outdoor grows with smoke reports etc..I will try to incorporate all that info as we roll along with this grow journal, so stay tuned up for updates!
For now, we will skip the breeding program details and jump straight to the first set of pictures...seedlings popped on Dec 19th and were transplanted into final pots on 8 January, so everything is about 3 weeks right now and the cheese autos are around 3 feet tall already!
Its been a crazy couple of years and I have been away from the forums since 2013 I think...I have completed some pretty epic indoor and outdoor grows since I moved back home and the summer 2015 outdoor grow was amazing! We had about 12 beautiful sativa phenos that all finished by sept 1st in New England...and I'm talking about huge 8' plants with 200-300 gram harvests on some! Most were lemon/catpiss funk that sends you soaring for hours...no indica couch lock here...
The new indoor grow is a collection of imported seeds...GHS "Super Lemon Haze", Great Gardener "Rene" and a CH9 "Superhaze" along with 3 "big buddha cheese auto"s and a GHS "Sweet mango auto". Everything is already in the final homes...mostly 5 gal smart pots and some 3 gal plastic greenhouse standards for the autos. 1000w and a 400w lumatek ballasts with enclosed reflectors and a 6" inline with carbon filter to complete the setup.
I had a nice long intro typed up with a detailed description of my last 2-3 years of indoor and outdoor grows with smoke reports etc..I will try to incorporate all that info as we roll along with this grow journal, so stay tuned up for updates!
For now, we will skip the breeding program details and jump straight to the first set of pictures...seedlings popped on Dec 19th and were transplanted into final pots on 8 January, so everything is about 3 weeks right now and the cheese autos are around 3 feet tall already!