DeadHeadTed
420 Member
Just curious on what peoples thoughts are on this
Coffee, once roasted, continuously gives off CO2 gases, while CO2 is harmful to coffee.
The traditional storage containers usually trap the CO2, stealing the flavor of coffee and diminishing your full coffee experience when brewed.
The Aromafe Coffee Vault protects the flavor by eliminating damaging CO2 gases through a valve built right into the coffee vault.
The scientific principle of the air evacuation valve and its design was derived from the exhaust valve of specialty coffee bags. This special design is applied in the coffee vault, preventing your quality coffee bean from being spoiled.
Time wheel on the lid to remind the preservation time, keeping track of the coffee freshness.
One way valve releases the CO2 while keep the vacuum sealed storage, preventing the quality coffee from spoiled.