Magical Butter's Homemade Pistachio Butter Recipe

[The General]

Homemade Pistachio Butter

Ingredients

• ½ cup of Magical Butter's oil
• 20 oz de-shelled pistachios
• ⅓ cup of Powdered Peanut Butter
• ⅓ cup of local honey
• 1 cup of superfine sugar

How To

• Put nuts into food processor.
• Pulse 15-20 times then turn on for 5 minutes.
• Add the sugar and agave nectar and let process for another 5 minutes, let rest for 5 minutes, then blend for 5 minutes.
• Slowly add oil, and process for another 5 minutes, let rest for 5 minutes, and repeat until creamy.
• Put into a tight-fitting jar or serving dish.

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