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great tomorrow is feeding/watering, and I will post nutrients and amounts. I will also check the PM on my leaves.You are doing your Journal right Keith Lemon!
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great tomorrow is feeding/watering, and I will post nutrients and amounts. I will also check the PM on my leaves.You are doing your Journal right Keith Lemon!
`Temps dipped into the 30's last night, not good I am running out of time.Today was feeding/watering time.
I use Advance Nutrients in 1 gallon of water PH 6.6
Base nutrients
Micro 12ml
Grow 12ml
Bloom 12ml
Bloom nutrients
Big Bud 6ml
Bud Candy 6ml
My nutrients are PH balanced.
Have you heard of the Royale with cheese?Yep. We had Metric in school decades ago and for the most part there was no need to know it. The last 30 years or so it became almost impossible to buy anything, except maybe gasoline at the pump, that did not have the metric amount listed on the bottle or box. More and more food recipes will have the ingredient amounts in metric. Some bread, cake and pastry baking groups use nothing but metric and often the flour and dry ingredients are weighed out in grams.
Then there is measuring by grain but I do not target or competitively shoot anymore.
Back to Metric and Imperial. If I can consistently get 5 grams of Citric Acid by measuring 1 and 1/4 teaspoons of the Citric Acid then I will use that same set of measuring spoons since they are easier to get out than going to the closet to get the box and taking out the scale.
But still a lot of US citizens who cannot get used to measuring in Metric.
No but let me have itHave you heard of the Royale with cheese?
Probably the baking soda spray.My buds are turning brown
I'm not sure where you're getting 1 1/4 teaspoons from unless it's here:Mix 1 gallon of water to 11/4 teaspoon citric acid and a little soap.
That's for 500ml of water not a gallon.If I can consistently get 5 grams of Citric Acid by measuring 1 and 1/4 teaspoons of the Citric Acid
Thanks for the correctionProbably the baking soda spray.
I'm not sure where you're getting 1 1/4 teaspoons from unless it's here:
That's for 500ml of water not a gallon.
Goes to show why liquid ounces are a much more difficult way to measure percentage solutions, and every kitchen scale will do grams.
And you're already dealing in metric with your nutes.
Yes, most likely from my earlier messages without reading all the way through.I'm not sure where you're getting 1 1/4 teaspoons from unless it's here:
And something else I mentioned.That's for 500ml of water not a gallon.
How did you verify that 1 teaspoon of the Citric Acid you bought weighed out to 5 grams without using a scale?Thank You I finally got citric acid and a teaspoon works for me, I do not want to pull out my scale I used for reloading.
Or both. It does look like you have baking soda residue and some Powdery Mildew scars on the leaves. I call the areas where the Powdery Mildew died off as scars. Those areas still have what looks like some PM but it does not wipe off. Something else InTheShed bought up.Please check out the pictures, either the mold is gone, and baking soda residue is left behind or I still have mold.
As long as you realize that the Baking Soda mix that you applied yesterday and the Citric Acid spray you are thinking of using today will neutralize each other. That takes you back to square one.I used water baking soda and a little soap. But I did not check the PH of the water. I will hit them with citric acid tomorrow because it is too late to do it now.
The baking soda is not working, and I hit it several times so I will try citric acid using a little less citric acid to 500ml water. My plant may not make harvestable stage due to the weather getting too cold, so I am going to school on this PM. I am trying to suck up as much knowledge as I can. All this will help me next year and years to come. My toolbox is filling up.How did you verify that 1 teaspoon of the Citric Acid you bought weighed out to 5 grams without using a scale?
As @InTheShed mentioned most kitchen scales can weigh in grams; at least all the digital kitchen scales I have bought or looked at since the late 1980s will let me select between ounces or grams.
Or both. It does look like you have baking soda residue and some Powdery Mildew scars on the leaves. I call the areas where the Powdery Mildew died off as scars. Those areas still have what looks like some PM but it does not wipe off. Something else InTheShed bought up.
As long as you realize that the Baking Soda mix that you applied yesterday and the Citric Acid spray you are thinking of using today will neutralize each other. That takes you back to square one.
Stick with one unless it is not working to your satisfaction. At that time you can try the other.