Im gonna make some firecrackers!

XLE420

XLE420

New Member
After reading a bunch about them on here, I've decieded to give it a go.

I have 1 gram of high quailty chronic. I plan to make 2 sandwichs, each with .5. Im thinking doing 230F (About middle from what I've read) for around 20 minutes.

I hope this works. Im making them for a theme park trip tomorrow because I cant smoke there.

I will post up later and let everyone know how they came out. Then I will post tomorrow to let everyone know how the effects were. :headbang:

peace
 
Okay. I got them out. Baked for 19 minutes at 225. Didnt smell or anything. I just left them in the foil and put both of them in a bag and placed them next to my desk for tomorrow.

Does it sound like I did alright? I just dont want to waste any of precious herb.
 
Report time:

The high-

Im still buzzed and its almost 10pm. Last cracker was eaten around 4:20pm and the first being around 10am.

It wasnt a real 'stoned' feeling. I just felt calm and my body was tingly most of the time when I was moving. When I stopped for a while, I could tell I had a nice head high going on.

The crackers-

YUCK. I could handle the taste, but wouldnt do it for fun. A couple swigs of powerade is must for the taste.

Final-

I would do it again. Even tho I wasn't stoned out of my mind and laughing at everything, it did what I wanted it to. My main reason for it (other then fun ofcourse) was to keep my social anxiety in check. I get real nervous in large crowds when Im sober, but today, the thought of thousands upon thousands of strangers around me didnt even cross my mind.:cheesygrinsmiley:
 
Back
Top Bottom