Hi this is the first time I have grown so all advise, tips, hints and information is appreciated
I have decided to go for a Master Kush grow plus a few cheese cuttings.
Equipment:
* 6" Rhino carbon filter
* 6" fan
* Adjustable digital ballast
* 250-600 MH- cool tubed
* 200W heater, thermostatically controlled
I am currently on day 12 of Master Kush seedlings and day 2 of Cheese cuttings
At the moment they are in soil which is 60% Canna Professional Plus Soil 40% Perlite and are being watered when needed. At the moment I am using no Nutrients just 50% rizotonic (Take root) and setting the PH to 6.5
High temps of 28C
Low temps 18C
I will be using Dutch Pro A and B
Again any help, tips, hints and information would be great.
I have decided to go for a Master Kush grow plus a few cheese cuttings.
Equipment:
* 6" Rhino carbon filter
* 6" fan
* Adjustable digital ballast
* 250-600 MH- cool tubed
* 200W heater, thermostatically controlled
I am currently on day 12 of Master Kush seedlings and day 2 of Cheese cuttings
At the moment they are in soil which is 60% Canna Professional Plus Soil 40% Perlite and are being watered when needed. At the moment I am using no Nutrients just 50% rizotonic (Take root) and setting the PH to 6.5
High temps of 28C
Low temps 18C
I will be using Dutch Pro A and B
Again any help, tips, hints and information would be great.