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Mix it with food grade gypsum. 1/2 and 1/2.
The dolomite lime has too much Mg (magnesium). Its got like a 2:1 Ca to Mg ratio. We want to see well above 5:1 some even go as far as 10:1 Ca:Mg.
Ca is important. Can add in some Crustacean meal to your mix (crab/lobster/shrimp whatever is in season) they sell it at the local feed store. For a medium to long term Ca source. I also use Oyster Shell FLOUR added to my soil mix and rock dusts for CEC.
Thanks brown for replying so quick. I will look into gypsum. If im unable to find it around my area, (do to isolation) do you recomend anything else ?Mix it with food grade gypsum. 1/2 and 1/2.
The dolomite lime has too much Mg (magnesium). Its got like a 2:1 Ca to Mg ratio. We want to see well above 5:1 some even go as far as 10:1 Ca:Mg.
Ca is important. Can add in some Crustacean meal to your mix (crab/lobster/shrimp whatever is in season) they sell it at the local feed store. For a medium to long term Ca source. I also use Oyster Shell FLOUR added to my soil mix and rock dusts for CEC.
I've seen this information before and I'm not certain of it's source. Perhaps Doc Bud and his High Brix? It's odd that almost all the nute manufacturers mix their products 3:1 Cal to Mag if that were the case. A ratio of 6:1 is considered Mag deficient in field soil.
That said, I do not grow in soil. I grow in a soil-less mix and feed liquid and powdered fertilizer. In my soil-less mix (peat based) I add 2 tablespoons of dolomite lime per gallon mainly to balance pH than provide Calcium and Magnesium, that's just an ancillary benefit.
1 cup dolomite and 1 cup gypsum to how much dirt ? I will be using fox farm and i usually veg longer and what to make sure my soil stays on track. Thanks again brownNo not Doc Bud here - soil science is where I get it from. No knock on the Doc.
The Ca:Mg ratio is a pretty big one. Why they test for both in a soil test and report it that way.
I'm probably considered a high brix organic farmer. I don't test for Brix tho.
My soil will test at well above 5:1 Ca:Mg ratio and I wood like it higher.
I use my soil over and over and test in 1x a year to make sure its staying on track.
The plants use up a good deal of Ca compared to Mg and it shows in the soil test result. I even supplement some amount of Ca with EWC/kelp. These are not high in any nutrient.
With soil-less you are removing your input nutrients with your growing technique. In soil the Ca will be used up quite a bit faster than the Mg. This is why I suggested to up the Ca proportion with some Gypsum (also brings Sulfur to the table for smell and flavor).
So for a say 2 cups of Dolomite and then cut that to 1 cup and add a cup of gypsum the OP doubled up the Ca:Mg ratio - it should be perfect or pretty close.
Doing good here... we had a scary and sudden cold spell instead of fall down here, but being Missouri the weather has changed its mind and now that the fall colors have been frozen suddenly away before they could start, it is becoming seasonable again for a week. Here in Missouri we say that if you don't like the weather, just wait a minute... it will change.Thank you em . I wasn't sure if you took the whole top off or not. Looking to have a even canopy this round. Had alot of small buds on my recent grow and I'm looking to make those bottom nodes rise up and even out with the rest of the plant. Going to start a journal soon for this new grow and I'm confident on correcting my mistakes from watering to transplanting to early. Hope all is well down in the south ❤
I reside in Alberta, and I can totally relate to that weather statement. I'm glad everything is moving along, and may I add the girls that you're about to harvest look amazing!Doing good here... we had a scary and sudden cold spell instead of fall down here, but being Missouri the weather has changed its mind and now that the fall colors have been frozen suddenly away before they could start, it is becoming seasonable again for a week. Here in Missouri we say that if you don't like the weather, just wait a minute... it will change.
I just didn't want to get into the soil discussion... not being an expert I am not sure how valid my opinions on amending soil are.
I've seen this information before and I'm not certain of it's source. Perhaps Doc Bud and his High Brix? It's odd that almost all the nute manufacturers mix their products 3:1 Cal to Mag if that were the case. A ratio of 6:1 is considered Mag deficient in field soil.