CanadianJim
Well-Known Member
Hey everyone,
We've been making gummies recently for my sister, and for the first couple of batches we used coconut oil. They turned out well, but due to her very high tolerance we had to use more oil than most of the recipes called for.
Due to this the taste of the oil is so strong that for the latest batch she actually started to get sick, almost to the point of vomiting.
We switched to olive oil for now, but I'm wondering , is there's something that would work better for gummies?
The olive oil seems to make them softer and stickier than the coconut oil did.
We would appreciate any tips to lower or eliminate the taste of the coconut oil as well if anyone has any.
Thanks
We've been making gummies recently for my sister, and for the first couple of batches we used coconut oil. They turned out well, but due to her very high tolerance we had to use more oil than most of the recipes called for.
Due to this the taste of the oil is so strong that for the latest batch she actually started to get sick, almost to the point of vomiting.
We switched to olive oil for now, but I'm wondering , is there's something that would work better for gummies?
The olive oil seems to make them softer and stickier than the coconut oil did.
We would appreciate any tips to lower or eliminate the taste of the coconut oil as well if anyone has any.
Thanks