Pork Fried Rice
- Author Herb Fellow
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Well, it was around 3 a.m. on Monday morning and my belly was a growling like an ol' grizzly bear. I remembered there was some left over pork roast in the frig and I set off to make a big pan of pork fried rice. It was ready about 4 a.m. and my wife was up and preparing to go to work. She's a...
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