OldMedUser's cannabis-infused alcohol

OldMedUser;2586328 said:

SweetSue;2586222 said:

If you're fighting cancer the doses will be increased. Good laugh though.

I might try that rum idea myself. Been thinking of some wicked spiced cider. How would one do that? I suppose as simple as decarboxylate, infuse, ingest. Anyone know how long one would infuse and if it can be done cold, say on a sunny window sill?

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Half a mason jar of good sugary trim and popcorn buds then cover an inch or more over with the rum, I use EverClear 190 proof, and keep it in a sunny window for a month. The warmth and the sun will decarb it on it's own in a month. Just invert the jar every day to mix it up. Crack the seal once in a while in case there's any pressure build up but usually not. Unlike making oil you want the long soak in the alcohol to get all the medicinal goodness out of the pot. If you evaporated the alcohol off smoking the oil will be a lot different than a QWISO where all you really get is the glands.

You'll probably have to dilute it with water if the plan is to put it under the tongue as it burns.

Add some to one of those daiquiris for an extra kick!

L8r

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